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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Chef WAYCT - What Are You Cooking Today

    Hobbies and Pastimes
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    • hecticH
      hectic
      Joined:

      I am now going to eat (some) of said cake. Madame - I am sure it will be horrible so you're not missing much.

      last edited by 1 Reply Last reply Reply Quote 0
      • KatsushinK
        Katsushin
        Joined:

        @Chris:

        NICE!!!
        Serious food porn…

        last edited by 1 Reply Last reply Reply Quote 0
        • GilesG
          Giles
          IHUK Crew
          Joined:

          Tonights experiment.

          To go with the loin of pork (no vis).

          Butternut squash, new potatoes, bay, rosemary, garlic, chili powder, crushed coriander, black pepper, salt and paprika. Just about to get it's arse roasted off…...........

          "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

          last edited by 1 Reply Last reply Reply Quote 0
          • BeatleB
            Beatle
            Joined:

            ur a wizard

            We can do anything

            http://bybeatle.com

            last edited by 1 Reply Last reply Reply Quote 0
            • STANS
              STAN
              Joined:

              Looking  delicious,  make me hungry. Have  to look for some biscuit.

              EVERYDAY DENIM

              last edited by 1 Reply Last reply Reply Quote 0
              • GilesG
                Giles
                IHUK Crew
                Joined:

                Wish I had smellovision.  When the rosemary goes in the oven, it permeates the house…...............

                "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                last edited by 1 Reply Last reply Reply Quote 0
                • P
                  premo
                  Joined:

                  Looking good G-man, well done.

                  last edited by 1 Reply Last reply Reply Quote 0
                  • JiiJ
                    Jii
                    Joined:

                    I decided to celebrate me being able to stand up again after two days of back pain by making some good old Spaghetti Bolognese or Ragu as the Bolognians would call it. No wine though because of the painkillers, but I guess you can't have everything 🙂

                    AIAN HA-TO!

                    last edited by 1 Reply Last reply Reply Quote 0
                    • BeatleB
                      Beatle
                      Joined:

                      wow, ur kittchen is spotless, even after cooking red sauce…

                      We can do anything

                      http://bybeatle.com

                      last edited by 1 Reply Last reply Reply Quote 0
                      • JiiJ
                        Jii
                        Joined:

                        Oh yeah, I'm a bit OCD with my kitchens cleanliness. It's something I learned when working as a chef in a fine dining restaurant..

                        AIAN HA-TO!

                        last edited by 1 Reply Last reply Reply Quote 0
                        • S
                          stever
                          Joined:

                          i love your setup jii. and i wouldn't mind some ragu either…

                          recent fixins:

                          getting ingreeds togeths

                          roasting up pistachios & hazelnuts

                          honey & cream, bring to the boil…

                          and pour over chocolate, butter (plus whatever spices/ liquers you fancy)

                          stir like crazy until consistency is smooth (no photo because my hands were full) and throw bowls in the fridge

                          crushing nuts like sizing down on beatle busters

                          bring out your bowls and roll mixture into a ball, then roll in cocoa/nuts/whatevs

                          bam!
                          truffle time

                          last edited by 1 Reply Last reply Reply Quote 0
                          • JiiJ
                            Jii
                            Joined:

                            This is what I had in front of me about 10 mins ago. What I have now is an empty plate.

                            Time for some coffee.

                            Oh no stever. Now you got me longing for truffles. Flawless.

                            AIAN HA-TO!

                            last edited by 1 Reply Last reply Reply Quote 0
                            • BeatleB
                              Beatle
                              Joined:

                              god, got to get out of here, ur killing me, both..STARVING

                              We can do anything

                              http://bybeatle.com

                              last edited by 1 Reply Last reply Reply Quote 0
                              • injunjackI
                                injunjack
                                見習いボス
                                Joined:

                                there ain't nothin' like good ole ragu…mmmmm

                                last edited by 1 Reply Last reply Reply Quote 0
                                • JiiJ
                                  Jii
                                  Joined:

                                  Oh god am I jonesing for truffles right now.

                                  AIAN HA-TO!

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • S
                                    stever
                                    Joined:

                                    me too. the last couple of days have been an exercise in extreme willpower

                                    must not re-visit fridge

                                    must not re-visit fridge

                                    must not re-visit fridge

                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • N
                                      nooblet333
                                      Joined:

                                      That plate of spaghetti is making me so hungry  :o! Good cooking guys!

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • Finn666F
                                        Finn666
                                        Joined:

                                        Got Had some spaghetti right in front of me ;)…delicious!

                                        last edited by 1 Reply Last reply Reply Quote 0
                                        • injunjackI
                                          injunjack
                                          見習いボス
                                          Joined:

                                          OK, time for some Pasta De La Casa today:


                                          some oliveoil, garlic and cheese bread as sidedish

                                          ham and pepperoni (salami) diced, bacon and champions fried

                                          almost done

                                          served

                                          and kids liked…wifey too

                                          last edited by 1 Reply Last reply Reply Quote 0
                                          • rocketR
                                            rocket
                                            Joined:

                                            looks very tasty, enjoy it

                                            rocketrocksrox 🤙🏼🤙🏾

                                            It's all humbug, like everywhere
                                            R.I.P. Geo

                                            last edited by 1 Reply Last reply Reply Quote 0
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