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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Chef WAYCT - What Are You Cooking Today

    Hobbies and Pastimes
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    • AlexA
      Alex
      IHUK Crew
      Joined:

      Not yet, will report back tomorrow am

      last edited by 1 Reply Last reply Reply Quote 0
      • AlexA
        Alex
        IHUK Crew
        Joined:

        @neph93 Trinidad Scorpion from that farm is great

        last edited by 1 Reply Last reply Reply Quote 0
        • neph93N
          neph93
          見習いボス
          Joined:

          Good tip @Alex I’ll get the old folks on the job.

          «Stevie Heighway on the wing!
          We had dreams, and songs to sing…»

          • Dame Vera Lynn
          last edited by 1 Reply Last reply Reply Quote 0
          • Matty123M
            Matty123
            Raw and Unwashed
            Joined:

            I like the hot stuff and I enjoyed a ghost chili once but a Trinidad scorpion sauce would
            Seem inedible and probably painful based on the videos I’ve seen. When you guys use this sauce, how much are we talking?

            Maybe so. Maybe not

            last edited by 1 Reply Last reply Reply Quote 0
            • GilesG
              Giles
              IHUK Crew
              Joined:

              Once every couple of months I have to do a restock from my fave Indian shop in Portsmouth.  Today was that day….

              "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

              last edited by 1 Reply Last reply Reply Quote 0
              • bryaneidins70B
                bryaneidins70
                Iron Heart Deity
                Joined:

                Is that typo @Giles or is this lot straight off the boat?

                'Fail we may…Sail we must'

                last edited by 1 Reply Last reply Reply Quote 0
                • JDelageJ
                  JDelage
                  啓蒙家
                  Joined:

                  Green cardamom and black cardamom?  ???

                  last edited by 1 Reply Last reply Reply Quote 0
                  • GilesG
                    Giles
                    IHUK Crew
                    Joined:

                    @bryaneidins70:

                    Is that typo @Giles or is this lot straight off the boat?

                    Typo…. 😃 😃 😃 😃 😃

                    "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                    last edited by 1 Reply Last reply Reply Quote 0
                    • JDelageJ
                      JDelage
                      啓蒙家
                      Joined:

                      Making pork chops with zhug (a spicy sauce from Yemen - recipe here: https://www.seriouseats.com/recipes/2016/03/schug-zhug-srug-yemenite-israeli-hot-sauce-recipe.html).

                      last edited by 1 Reply Last reply Reply Quote 0
                      • GilesG
                        Giles
                        IHUK Crew
                        Joined:

                        I like the sound of Zhug

                        "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                        last edited by 1 Reply Last reply Reply Quote 0
                        • JDelageJ
                          JDelage
                          啓蒙家
                          Joined:

                          Zhug is good.

                          last edited by 1 Reply Last reply Reply Quote 0
                          • mclaincauseyM
                            mclaincausey
                            見習いボス
                            Joined:

                            Did some jerk chicken tonight. I used a little Pickapeppa Hot Mango sauce as a garnish. I can't recommend this and their Spicy mango enough. It's absolute crack and damn cheap from pickapeppa.com I'd eat a shoe if it was drenched in this stuff.

                            Think it, be it.

                            last edited by 1 Reply Last reply Reply Quote 0
                            • SeulS
                              Seul
                              Joined:

                              Too warm to go out, or even sit out… Weather forecast's pissing me off... Need some comfort food...

                              It's fastfood... I use pre-made dough and sauce from a can... Organic stuff without bullshit additives though (so eg. no fucking sugar)...

                              Basic... Onions and bell (end) peppers...

                              Goatcheese, fresh mozzarella, cherry tomatoes

                              Smoked motherfuckin' tempeh mothertrucker…

                              Fat layer of mozzarella and pine nuts…

                              last edited by 1 Reply Last reply Reply Quote 0
                              • SeulS
                                Seul
                                Joined:

                                last edited by 1 Reply Last reply Reply Quote 0
                                • ChapC
                                  Chap
                                  見習いボス
                                  Joined:

                                  Falafel with Ratatouille, Goat Cheese, Bulgur, Olives and Hummus.

                                  God has blessed you richly, so get down on your knees and thank him. Don’t forget the less fortunate or God will personally kick your ass. I’d love to do it for him, but I can’t be everywhere. Willie Nelson

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • bryaneidins70B
                                    bryaneidins70
                                    Iron Heart Deity
                                    Joined:

                                    Some eggs, some lentils and some salad…

                                    'Fail we may…Sail we must'

                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • Stuart.TS
                                      Stuart.T
                                      Raw and Unwashed
                                      Joined:

                                      No so much cooked by me as my local country pub…beer battered halloumi, chips, mushy peas, and a pint of Brentwood Breweries finest. Not being at work today feels gooooood  😉

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • JDelageJ
                                        JDelage
                                        啓蒙家
                                        Joined:

                                        Grilled halloumi finished with lemon juice = huge bang / effort.

                                        last edited by 1 Reply Last reply Reply Quote 0
                                        • S
                                          Steffen
                                          Joined:

                                          Yersterday for Taco Tuesday

                                          last edited by 1 Reply Last reply Reply Quote 0
                                          • SeulS
                                            Seul
                                            Joined:

                                            In this warmth, cold soup is pretty much all I can stomache… Pumpkin soup it is...

                                            Cool thing with this variety is that you can put it in the oven, so the skin becomes soft and edible 🙂 No sweaty peeling for me!..

                                            last edited by 1 Reply Last reply Reply Quote 0
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