Random Rants

[mclaincausey]

@sabergirl yeah Duke’s is without question my personal favorite. I know they make a lot of claims about being a long standing southern tradition but I never saw it growing up in Mississippi. It was Hellmans mostly. But Dukes wins for me.

[steelworker]

@popvulture said in Random Rants:

Homemade mayo though… I think that kinda trumps all

I had no idea how good mayonnaise could be.

[pechelman]

Last time I had Dukes I really disliked it. Hellmans for salady things and Kewpie as a condiment. But the best store bought stuff I've ever had is definitely this stuff.

[Chap]

@Oaktavia said in Random Rants:

Now we are talking!

[Giles]

Now we are talking....

https://www.jamieoliver.com/recipes/eggs/my-beautiful-mayo/

[Brian]

Order of preference
Homemade
Kewpie
Helmans
Tomy

We have some shit here that they class as mayo and really is just the consistency and taste of pva glue

[Oaktavia]

@Chap now I need to go to the Korean market in Maryland grab some. Only place I can find it around here.

[Chap]

@Giles said in Random Rants:

Now we are talking....

https://www.jamieoliver.com/recipes/eggs/my-beautiful-mayo/

Agreed! Homemade or Kewpie

Yesterdays Tonkatsu with Kewpie and Bulldog Tonkatsu sauce.

[Chap]

@Oaktavia said in Random Rants:

@Chap now I need to go to the Korean market in Maryland grab some. Only place I can find it around here.

Same here mainly Asia food markets that store it but also some supermarkets.

[68degreesorless]

@Giles since we’re ranting here….the recipe website market is ripe for disruption. Why does every recipe website have to be so damn spammy? Most won’t even load on my 5 year old iPhone. I usually just print the recipes now if I feel like I’ll come back to it.

[Giles]

Pro tip from @Alex

https://www.justtherecipe.com/

Can't remember if this is the site he told me to use, but the concept is the same....

[AdamJ]

@Giles it is, game changer. No more reading life stories for a curry recipe

[Giles]

QFT

[68degreesorless]

Excellent news!

[popvulture]

Oh god, I hate those sites. It’s like digging through a junk drawer to find the ingredient list buried at the bottom.

[Matt]

It’s beginning to look like a dedicated mayonnaise thread is in order.

[northsouthdenimguy]

@Matt

Or at least, Condiments and Sauces

[popvulture]

The Spread Thread

[Tago Mago]

@popvulture with that title you're opening up a whole can of whatever

[popvulture]

We are a saucy bunch after all