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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Chef WAYCT - What Are You Cooking Today

    Hobbies and Pastimes
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    • goosehdG
      goosehd
      Mod Squad
      Joined:

      The salt on the fish is a good trick to know.  Thank you!

      "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

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      • neph93N
        neph93
        見習いボス
        Joined:

        I’m making a SoMe viral dinner today. Pics of finished dish to come, guesses welcome in the meantime:

        «Stevie Heighway on the wing!
        We had dreams, and songs to sing…»

        • Dame Vera Lynn
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        • dinobarnesberlinD
          dinobarnesberlin
          啓蒙家
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          Great tip on the fish @Giles its the best way for sure.

          @neph93 that looks so damn tasty man !

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          • ChapC
            Chap
            見習いボス
            Joined:

            Two Bass went into our steamer today

            God has blessed you richly, so get down on your knees and thank him. Don’t forget the less fortunate or God will personally kick your ass. I’d love to do it for him, but I can’t be everywhere. Willie Nelson

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            • GilesG
              Giles
              IHUK Crew
              Joined:

              @neph93:

              I’m making a SoMe viral dinner today. Pics of finished dish to come, guesses welcome in the meantime:

              No clue

              "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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              • ?
                A Former User
                Joined:

                Baked Feta Pasta. Yum!

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                • ChapC
                  Chap
                  見習いボス
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                  Yes… I see Feta cheese, tomatoes and garlic cloves

                  Artichokes... one of favorite spring vegetables

                  God has blessed you richly, so get down on your knees and thank him. Don’t forget the less fortunate or God will personally kick your ass. I’d love to do it for him, but I can’t be everywhere. Willie Nelson

                  last edited by 1 Reply Last reply Reply Quote 0
                  • neph93N
                    neph93
                    見習いボス
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                    This is what comes of living in a house full of teenagers… This is Tiktok Pasta, a low effort, tastebomb.

                    After giving the feta, tomatoes, garlic and chili flakes a long bake, you mash it into a sauce and mix it with your penne. Garnish with lots of fresh basil. I forgot the last pic with the basil, but the touch of green makes it look a lot appetising.

                    The other fun thing about eating it is the accompanying soundtrack of Italian food purists everywhere groaning in horror [emoji1]

                    «Stevie Heighway on the wing!
                    We had dreams, and songs to sing…»

                    • Dame Vera Lynn
                    last edited by 1 Reply Last reply Reply Quote 0
                    • ChapC
                      Chap
                      見習いボス
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                      1. Looks amazing… will definitely give it a try

                      God has blessed you richly, so get down on your knees and thank him. Don’t forget the less fortunate or God will personally kick your ass. I’d love to do it for him, but I can’t be everywhere. Willie Nelson

                      last edited by 1 Reply Last reply Reply Quote 0
                      • neph93N
                        neph93
                        見習いボス
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                        @Chap:

                        1. Looks amazing… will definitely give it a try

                        I’d be over selling it if I said it was amazing, but it is very tasty and very easy. Perfect for a Saturday dinner with a family of seven…

                        I’m sure you’ll find a German version of the recipe, but here is the one I used a with an article discussing the dish:

                        https://www.washingtonpost.com/food/2021/02/11/baked-feta-pasta-recipe-tiktok/

                        «Stevie Heighway on the wing!
                        We had dreams, and songs to sing…»

                        • Dame Vera Lynn
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                        • dinobarnesberlinD
                          dinobarnesberlin
                          啓蒙家
                          Joined:

                          @Chap:

                          Yes… I see Feta cheese, tomatoes and garlic cloves

                          Artichokes... one of favorite spring vegetables

                          doing things so correct over there @Chap and @Giles

                          last edited by 1 Reply Last reply Reply Quote 0
                          • GilesG
                            Giles
                            IHUK Crew
                            Joined:

                            Tomorrow, Paula and I are going on a longish walk, but I also want to cook Chilli Con Carne, so I started tonight.

                            Lots of fatty beefy offcuts, 1lb of pork belly and 1lb of fatty lamb chops chopped up small and cooked over a low flame for about 2 hours.  The result is a magical oil base which I will fry onions etc in tomorrow, plus a load of the tastiest little meat morsels to add to the 3lb of beef waiting in the fridge.  Yep, I'm not a purist…

                            "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                            • goosehdG
                              goosehd
                              Mod Squad
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                              Salivating.  I haven’t used lamb before, but I will now.  How do you not weigh twice as much as you do?

                              "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

                              last edited by 1 Reply Last reply Reply Quote 0
                              • dinobarnesberlinD
                                dinobarnesberlin
                                啓蒙家
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                                not complicated …I love it

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                                • GilesG
                                  Giles
                                  IHUK Crew
                                  Joined:

                                  I found the lamb thing by accident.  I always reduce pork belly to oil and then use that to fry my onions etc when making a chilii.  A while ago, I bought fatty lamb chops by accident, did not notice until too late.  The extra layer of taste to the finished con carne was amazing….

                                  "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • jordanscollectedJ
                                    jordanscollected
                                    啓蒙家
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                                    Looks great Rueben and @Giles. I always finish my chili with a small splash of Apple Cider vinegar. It really pops the spices and pairs well with the fatty meat.

                                    Great start

                                    world tours:
                                    888 Fat guy chocolate WT
                                    Mad Red x2
                                    Wabidashery

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                                    • RoxRocks86R
                                      RoxRocks86
                                      Raw and Unwashed
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                                      All these dishes look and sound amazing.

                                      That ticktock pasta looks easy enough that I may try it!

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • goosehdG
                                        goosehd
                                        Mod Squad
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                                        I’m thinking the same.  Did the kids like it? @neph93

                                        "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

                                        last edited by 1 Reply Last reply Reply Quote 0
                                        • neph93N
                                          neph93
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                                          @RoxRocks86:

                                          All these dishes look and sound amazing.

                                          That ticktock pasta looks easy enough that I may try it!

                                          @goosehd:

                                          I’m thinking the same.  Did the kids like it? @neph93

                                          Super easy and very popular. The sweetness of baked tomatoes, combined with the acidity of the feta work very well.

                                          «Stevie Heighway on the wing!
                                          We had dreams, and songs to sing…»

                                          • Dame Vera Lynn
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                                          • S
                                            Sage954
                                            Iron Heart Deity
                                            Joined:

                                            Grilled Oysters tonight

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