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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Chef WAYCT - What Are You Cooking Today

    Hobbies and Pastimes
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    • Filthy2123ozjunkieF
      Filthy2123ozjunkie
      見習いボスー
      Joined:

      @Steffen wow thanks. I was just trying to use up a bunch of odds and ends in the fridge I had bought last week. I just used this stir fry sauce from a jar.

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      • S
        Steffen
        Joined:

        @Filthy:

        @Steffen wow thanks. I was just trying to use up a bunch of odds and ends in the fridge I had bought last week. I just used this stir fry sauce from a jar.

        Youre welcome, the homemade sauce elevates the leftovers to a mighty fine meal, 15/10 basicly  😃 I really dont like Leftovers, I dont know why, never liked them so I always try to redo the dish and make it something else, that gets me exited to use the leftovers.

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        • Filthy2123ozjunkieF
          Filthy2123ozjunkie
          見習いボスー
          Joined:

          That Panda Express orange chicken is one of my favorite things ever. I ate it four times in a week when I was in California back in November.  🙂

          I'll have to try that one specifically.

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          • S
            Steffen
            Joined:

            @Filthy:

            That Panda Express orange chicken is one of my favorite things ever. I ate it four times in a week when I was in California back in November.  🙂

            I'll have to try that one specifically.

            I´m going to make that recipe tomorrow, I planned on doing it today and bought everything but I got sucked into an online gaming session with some friends and wasnt to motivated to start cooking when we finished at 9:30 PM  😃 I´ll keep you posted.

            I cant do a comparison though, we have a lot of US Chains over here but Panda Express never made the jump and i´ve never been to the US to date.

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            • Filthy2123ozjunkieF
              Filthy2123ozjunkie
              見習いボスー
              Joined:

              They actually sell the sauce in the grocery store now. Maybe you can import it on Amazon or something?
              https://www.amazon.com/Panda-Express-ORANGE-SAUCE-20-5oz/dp/B00MJ5EIPW

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              • S
                Steffen
                Joined:

                @Filthy:

                They actually sell the sauce in the grocery store now. Maybe you can import it on Amazon or something?
                https://www.amazon.com/Panda-Express-ORANGE-SAUCE-20-5oz/dp/B00MJ5EIPW

                I have to travel to the US after Covid, Fast Food places and BBQ spots are on top of my food to do list, everything we dont really have here  😃

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                • GilesG
                  Giles
                  IHUK Crew
                  Joined:

                  @Jett129:

                  Bonnie and I drooling over your Hasselback Harissa Roast Butternut Squash. Any chance you can point us towards a recipe?

                  Here you go…...

                  https://www.olivemagazine.com/recipes/vegetarian/hasselback-harissa-squash/

                  And here is the recipe for the Harissa Paste that I used....

                  https://minimalistbaker.com/easy-diy-harissa-paste/

                  "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                  • J
                    Jett129
                    見習いボス
                    Joined:

                    Thanks G!

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                    • S
                      Steffen
                      Joined:

                      The promised orange chicken, i like the orange nuance but the General Tsos I made a view days ago is a tad finer and more subtile in flavor, both are almost the same amount of work so I would redo the General Tsos over the Orange.

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                      • Filthy2123ozjunkieF
                        Filthy2123ozjunkie
                        見習いボスー
                        Joined:

                        F'n A @Steffen looks amazeballs 😀

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                        • S
                          Steffen
                          Joined:

                          Thank you @Filthy  😉

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                          • S
                            Steffen
                            Joined:

                            Partly inspired by Giles and partly by them beeing on every social media platform all the time, hasselback potatos, creme fraiche sauce and cheese sausages form my freezer with a local ketchup (a fancy one that comes in a glas)  😉

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                            • GilesG
                              Giles
                              IHUK Crew
                              Joined:

                              Looks great….I have bread and curry on the go....

                              "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                              • RoxRocks86R
                                RoxRocks86
                                Raw and Unwashed
                                Joined:

                                @Steffen I must say I've been enjoying your minimalistic food photography & biggest of thanks for posting that yt vid of uncle Roger some weeks ago. been binging on his channel ever since!  😃

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                                • GilesG
                                  Giles
                                  IHUK Crew
                                  Joined:

                                  My plating skills are way behind @Chap 's.

                                  Black rice (present from @Chap )
                                  Temple Dhal
                                  Modified Sweet and Sour Balti Chicken - Modified because I thought I had everything I needed in stock - Greek yoghurt no, substituted coconut milk, single cream no, substituted coconut milk, coriander (had gone rotten in the packet), subsituted Dill (the only herb I had at hand)
                                  Hot mango pickle

                                  "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                                  • jordanscollectedJ
                                    jordanscollected
                                    啓蒙家
                                    Joined:

                                    That is a heartwarming looking dish @Giles, I would shovel that up.

                                    @Steffen homemade creme fraiche is one of my favorite little secrets. It's simple and so much better than store bought.

                                    1 cup heavy cream, 1 T buttermilk. shake it in a glass jar and let it sit on the counter for 8-24 hours depending on how thick you want it. mix in any flavors you want and add to eggs, soup, tacos, everything.

                                    so good

                                    world tours:
                                    888 Fat guy chocolate WT
                                    Mad Red x2
                                    Wabidashery

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                                    • ChapC
                                      Chap
                                      見習いボス
                                      Joined:

                                      Cool… rice is from Erwin Unger... probably the most northern rice farmer

                                      Moths might like it too  ::)

                                      God has blessed you richly, so get down on your knees and thank him. Don’t forget the less fortunate or God will personally kick your ass. I’d love to do it for him, but I can’t be everywhere. Willie Nelson

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                                      • GilesG
                                        Giles
                                        IHUK Crew
                                        Joined:

                                        I've seen those little bastards before….Oh wait, I took the photo.... 🙂 🙂 🙂 🙂

                                        "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                                        • ChapC
                                          Chap
                                          見習いボス
                                          Joined:

                                          @Giles:

                                          I've seen those little bastards before….Oh wait, I took the photo.... 🙂 🙂 🙂 🙂

                                          😇😇😇

                                          God has blessed you richly, so get down on your knees and thank him. Don’t forget the less fortunate or God will personally kick your ass. I’d love to do it for him, but I can’t be everywhere. Willie Nelson

                                          last edited by 1 Reply Last reply Reply Quote 0
                                          • S
                                            Steffen
                                            Joined:

                                            @RoxRocks86 Thank you  😉

                                            @jordanscollected That I didnt know thanks, I always buy really fancy french creme fraiche from my cheese monger but i´ll try that one for shure.

                                            @Chap I read a little Interview with the rice farmer, very intresting with the dry growing and the whole rice varietys.

                                            Today I made "real" Mac N Cheese for the first time, I usually make a Hybrid between Mac N Cheese and a Pasta Casserole, I´d say I like both so that goes into the rotation. I also bought new Flowers  😃

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