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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    WHAT ARE YOU DOING TODAY (PICS)

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    • gaseousclayG
      gaseousclay
      Joined:

      @sabergirl:

      Okonomiyaki is the ultimate food for a night of drinking. Or, for that matter the morning after. I’m not familiar with the other two—going to have to look for them.

      Sent from my iPhone using Tapatalk

      Yep, good stuff.

      As for shiokara, it's not for everybody. I had the 'squid guts' variety and thought it was ok with rice. Kinda salty. But, i'm sure some would gag at the idea of trying it. Natto, on the other hand, is one of my favorites. I could eat the stuff all day long

      Sent from my SPH-L710 using Tapatalk

      WTB:
      IHSH-129 size L (blue)
      IHSH-19

      last edited by 1 Reply Last reply Reply Quote 0
      • RoxRocks86R
        RoxRocks86
        Raw and Unwashed
        Joined:

        @gaseousclay:

        Natto, on the other hand, is one of my favorites. I could eat the stuff all day long

        YEAAAHHH love for natto snotto ❤ right on!!!!!

        last edited by 1 Reply Last reply Reply Quote 0
        • steelworkerS
          steelworker
          見習いボス
          Joined:

          @sabergirl:

          We’re at the rooftop bar drinking rosé: life is hard.

          Sent from my iPhone using Tapatalk

          somebody has to do it @sabergirl  🙂

          Those are my principles, and if you don't like them…
          Well, I have others.

          last edited by 1 Reply Last reply Reply Quote 0
          • S
            sabergirl
            見習いボス
            Joined:

            Always willing to take one for the team, @steelworker.

            last edited by 1 Reply Last reply Reply Quote 0
            • UnTuckedU
              UnTucked
              Joined:

              @RoxRocks86:

              @gaseousclay:

              Natto, on the other hand, is one of my favorites. I could eat the stuff all day long

              YEAAAHHH love for natto snotto ❤ right on!!!!!

              Nattou is the only food that I've requested my wife not eat around me…..

              Once a month, she gets 1kg of soy beans and makes her own.
              Seriously, there is a drawer in the freezer that ONLY has nattou in it, lol

              In search of:
              IHV-04, med.
              IHSH-185, large
              IHSH-186, large (khaki, and green)

              last edited by 1 Reply Last reply Reply Quote 0
              • gaseousclayG
                gaseousclay
                Joined:

                @UnTucked:

                @RoxRocks86:

                @gaseousclay:

                Natto, on the other hand, is one of my favorites. I could eat the stuff all day long

                YEAAAHHH love for natto snotto ❤ right on!!!!!

                Nattou is the only food that I've requested my wife not eat around me…..

                Once a month, she gets 1kg of soy beans and makes her own.
                Seriously, there is a drawer in the freezer that ONLY has nattou in it, lol

                How do you make your own natto? I know it's fermented soybeans but what is the fermenting process like? Does it stink up the place? It's definitely an acquired taste. I hated the stuff when I was a kid but over time I started to like it. Maybe if you tried it a little at a time you might like it.

                WTB:
                IHSH-129 size L (blue)
                IHSH-19

                last edited by 1 Reply Last reply Reply Quote 0
                • UnTuckedU
                  UnTucked
                  Joined:

                  @UnTucked:

                  @gaseousclay:

                  @UnTucked:

                  @RoxRocks86:

                  @gaseousclay:

                  Natto, on the other hand, is one of my favorites. I could eat the stuff all day long

                  YEAAAHHH love for natto snotto ❤ right on!!!!!

                  Nattou is the only food that I've requested my wife not eat around me…..

                  Once a month, she gets 1kg of soy beans and makes her own.
                  Seriously, there is a drawer in the freezer that ONLY has nattou in it, lol

                  How do you make your own natto? I know it's fermented soybeans but what is the fermenting process like? Does it stink up the place? It's definitely an acquired taste. I hated the stuff when I was a kid but over time I started to like it. Maybe if you tried it a little at a time you might like it.

                  (The abridged version)

                  Boil the soy beans and soak them for a day or 2, then use some store bought nattou to add the bacteria culture. After than, you let them sit in Tupperware for a few days (In a warm place) while the bacteria multiplies and the beans ferment. As far as the smell goes, idk… She does all nattou making and eating while I'm at work, lol!

                  She makes her own tofu as well.

                  *I skip basically all of the soy foods, aside from soy sauce.

                  In search of:
                  IHV-04, med.
                  IHSH-185, large
                  IHSH-186, large (khaki, and green)

                  last edited by 1 Reply Last reply Reply Quote 0
                  • GilesG
                    Giles
                    IHUK Crew
                    Joined:

                    H bought me Sashimi….

                    "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                    last edited by 1 Reply Last reply Reply Quote 0
                    • T
                      twin
                      見習いボス
                      Joined:

                      Eating well @Giles  🙂

                      last edited by 1 Reply Last reply Reply Quote 0
                      • T
                        twin
                        見習いボス
                        Joined:

                        Hiking in the woods today.

                        last edited by 1 Reply Last reply Reply Quote 0
                        • GilesG
                          Giles
                          IHUK Crew
                          Joined:

                          Sarina took me an Udon restaurant for lunch today "In Kojima you are not allowed to pay"…..

                          As we sat down next to an elderly gentleman, he said to Sarina, "Mr Gaijin, he like noodle?"

                          Sarina commented, when relating what he said, "at least he was polite, he called you Mr"....

                          "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                          last edited by 1 Reply Last reply Reply Quote 0
                          • Matty123M
                            Matty123
                            Raw and Unwashed
                            Joined:

                            Funny but rude. Noodles ain’t exclusive to Kojima.

                            Maybe so. Maybe not

                            last edited by 1 Reply Last reply Reply Quote 0
                            • Matty123M
                              Matty123
                              Raw and Unwashed
                              Joined:

                              @twin great photos man. What are those perforations in the rock?

                              Maybe so. Maybe not

                              last edited by 1 Reply Last reply Reply Quote 0
                              • UnTuckedU
                                UnTucked
                                Joined:

                                @Matty123:

                                Funny but rude. Noodles ain’t exclusive to Kojima.

                                Unless they were indigo noodles….. Because Kojima does that kinda stuff, lol

                                In search of:
                                IHV-04, med.
                                IHSH-185, large
                                IHSH-186, large (khaki, and green)

                                last edited by 1 Reply Last reply Reply Quote 0
                                • GilesG
                                  Giles
                                  IHUK Crew
                                  Joined:

                                  @Matty123:

                                  Funny but rude. Noodles ain’t exclusive to Kojima.

                                  If you've never been outside of Kojima, they may be….

                                  "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • T
                                    twin
                                    見習いボス
                                    Joined:

                                    @Matty123  The holes are from when they started to split this rock to make belgium blocks but never finish it. This was done most likely in around 1885 to 1890.

                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • motojoboboM
                                      motojobobo
                                      啓蒙家
                                      Joined:

                                      Does it ever freeze there @twin ? You would expect ice to split that rock over winter, wouldn't you?

                                      The journey is the objective.

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • T
                                        twin
                                        見習いボス
                                        Joined:

                                        @motojobobo  Yes it does freeze around here. The ice is not strong enough to split the rock.

                                        last edited by 1 Reply Last reply Reply Quote 0
                                        • steelworkerS
                                          steelworker
                                          見習いボス
                                          Joined:

                                          Those are my principles, and if you don't like them…
                                          Well, I have others.

                                          last edited by 1 Reply Last reply Reply Quote 0
                                          • steelworkerS
                                            steelworker
                                            見習いボス
                                            Joined:

                                            Those are my principles, and if you don't like them…
                                            Well, I have others.

                                            last edited by 1 Reply Last reply Reply Quote 0
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