What Are You Eating Today - WAYET

[Chap]

[Chap]

[Giles]

I hope you don't post too many more of these

[Chap]

@Giles said in What Are You Eating Today - WAYET:

I hope you don't post too many more of these

Ok that’s it…. for today

[Chap]

Somewhere in the Japanese countryside, very remote place, small inn, only tatami rooms, no bath en-suite, nice little Onsen and an amazing dinner with HIDA beef, the best Wagyu in Japan they say.

[Chap]

[Chap]

[GraemeE]

Paella + Basque cider ( not pictured is the excessive amount of tapas we went through)

[Denimhead 0]

@GraemeE That looks delicious

[tody]

@goosehd i'm totally NOT a fine dining person, you can feed drunken me a kebap at 2am and it'll be the best thing i ever had. but this place is growing on me, and i don't even mind the wine that comes with the chef's menu. the only fear i have that this is a sign that i'm getting old...

[northsouthdenimguy]

The wife’s been out of town for about a week in Mexico on her oldest daughter’s senior trip, so I’ve been eating whatever I want. Just crushed my “last meal” since their plane just landed and they’re on the way home.

Asada, pastor, birria, chorizo, and barbacoa tacos… plus a couple mandatory mandarin Jarritos.

[jordanscollected]

@northsouthdenimguy that is going big. 5 tacos, 2 juices, 0 regrets.

[northsouthdenimguy]

@jordanscollected

No Regerts…one Jarritos and 3 or 4 tacos are never enough

[SFMCfranky]

Pan fried Delmonico steak, riced Yukon gold potatoes and freshly shelled English peas.

[Giles]

Are English peas a thing?

[endo]

Yes, me 14 yrs first time in England and I had never seen such (artificially) green peas before.

[RobeOfTheMagi]

@Giles If you look closely, you can see that one of peas has two fingers up and the other three down.

[Giles]

Ah, yes......

[Tago Mago]

Not mushy enough to be considered „real“ English, but that’s just my opinion

[Giles]

Mushy peas, now you are talking....