What Are You Eating Today - WAYET

[northsouthdenimguy]

Wife’s out of town so some Sunday morning Pho, makes sense to me.

Vietnamese coffee and another one to go. I’m gonna be bouncing off the walls…

[ARNC]

When in Munich …

[Chap]

There is nothing like „fränkische Klösse“ northern Bavarian potato dumplings, love it

[Giles]

Paula with a small burger.....

[Giles]

Smoking Lobster.

Another burger for Paula (Wagyu this time):

And

Chinese Turnip Cake

and

Gilthead Bream Tempora

For me

[Giles]

Coast in Cowes.

@louisbosco @Matt @scooter @Clint_D

[louisbosco]

@Giles lovely!

[hjl360]

Cheese! Langres cheese, utterly indulgent and delicious, ripe and left out all day. Served with some onions and carrots pickled at home

[Chap]

Melted cheese day, who doesn’t love Raclette?

[Chap]

@hjl360 Bon affinée

[Karol]

[Chap]

Fish‘n‘ Chips and at a local pub

[Ikeaparty]

Warm pineapple bun w/ cold salted butter and satay beef soup with turnip cake at Lido Cafe in Vancouver, prepping for the HK trip in April

[Chap]

My kind of souvenirs

[Alex]

left is a sold choice

[Chap]

But first Zhong Shui Jiao. My son made them, f……. hot.
Luckily I’ve been to Gosport ️️️ training camp for a couple of days

[Giles]

FH training camp

[Giles]

Last night at our favourite place on the Island......

Weather permitting, taking H san there tomorrow luch time...

[Giles]

The sans have left for London.

All the leftovers being made into soup.....

[Chap]

@Giles nothing can beat a good leftover dish