What Are You Eating Today - WAYET

[northsouthdenimguy]

Some food from this weekends Chicago trip

[goosehd]

@northsouthdenimguy Outstanding!!

[northsouthdenimguy]

@goosehd

Thanks, All the food was amazing. Had some really killer beer bread with pork belly and cheese curds I should’ve took a picture. It was delicious.

Preflight meal kind of a letdown after all the good food

[mclaincausey]

Mexico bites are so exceptional.

[SFMCfranky]

Sunday breakfast at home. There’s strawberries, blueberries and bananas in that griddle cake. Real maple syrup and butter too.

[twin]

@northsouthdenimguy Food sure looks good. How did you like Chicago?

[twin]

Twins food today.

[northsouthdenimguy]

@twin

Thanks food was amazing!

I love Chicago. I’ve only been there one other time as an adullt, seven years ago when I first started dating my wife, such a cool city.

Would like to get back up there soon when the days aren’t filled with “Boot Camp” my wife was a good sport about it but the last day she had enough.

She did get a hand bag out of the whole thing, bunch of great meals, beautiful hotel so she doesn’t have too much to complain about..

[twin]

@northsouthdenimguy Back in the 1980s to 1990s we went to Chicago many times. Always stayed at the Palmer House at State and Monro. Then it was down to 1800 west Madson street for Blackhawks & Bulls games at the Chicago Stadium. The best place to see a hockey game ever.

[northsouthdenimguy]

Wife’s out of town so some Sunday morning Pho, makes sense to me.

Vietnamese coffee and another one to go. I’m gonna be bouncing off the walls…

[ARNC]

When in Munich …

[Chap]

There is nothing like „fränkische Klösse“ northern Bavarian potato dumplings, love it

[Giles]

Paula with a small burger.....

[Giles]

Smoking Lobster.

Another burger for Paula (Wagyu this time):

And

Chinese Turnip Cake

and

Gilthead Bream Tempora

For me

[Giles]

Coast in Cowes.

@louisbosco @Matt @scooter @Clint_D

[louisbosco]

@Giles lovely!

[hjl360]

Cheese! Langres cheese, utterly indulgent and delicious, ripe and left out all day. Served with some onions and carrots pickled at home

[Chap]

Melted cheese day, who doesn’t love Raclette?

[Chap]

@hjl360 Bon affinée

[Karol]