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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

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    • mclaincauseyM
      mclaincausey
      見習いボス
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      Not saying I’d eat a cockroach (though that is certainly done in many parts of the world) but there’s nothing wrong with eating bugs or bottom feeders. I’ll definitely eat a cricket. If we are to survive long term, humanity is going to have to learn to eat bugs, algae, and other things that many of us might find unpalatable. We don’t have an endless supply of ahi and other delicacies.

      When it comes to seafood you’ll get less mercury eating at the bottom of the food chain and they’re delicious!

      Think it, be it.

      last edited by mclaincausey seawolfS 1 Reply Last reply Reply Quote 1
      • SKTS
        SKT
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        I’ve eaten some crickets…not too bad really. Crunchy

        last edited by Tago MagoT 1 Reply Last reply Reply Quote 1
        • seawolfS
          seawolf
          Mod Squad
          @mclaincausey
          Joined:

          @mclaincausey I love crickets! My wife gets some for my every year in my Christmas stocking.

          “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

          @zeebeeleather

          last edited by GardenStateG 1 Reply Last reply Reply Quote 2
          • Tago MagoT
            Tago Mago
            Mod Squad
            @SKT
            Joined:

            @SKT pan fried in olive oil and garlic they taste of olive oil and garlic. Crunchy

            last edited by 1 Reply Last reply Reply Quote 1
            • GardenStateG
              GardenState
              Haraki san Expert
              @seawolf
              Joined:

              @seawolf Jiminy Cricket!

              last edited by 1 Reply Last reply Reply Quote 1
              • S
                sabergirl
                見習いボス
                Joined:

                Chapulines (crickets) is one of my favorite street snacks in Mexico. Fried in garlic and tossed with chile, lime and salt. What’s not to like?! They’re extra good sprinkled on guacamole.

                last edited by 1 Reply Last reply Reply Quote 2
                • Danimal506D
                  Danimal506
                  Haraki san Expert
                  @seawolf
                  Joined:
                  This post is deleted!
                  last edited by 1 Reply Last reply Reply Quote 0
                  • WhiskeySandwichW
                    WhiskeySandwich
                    啓蒙家
                    @seawolf
                    Joined:

                    @seawolf I can’t blame anyone for not getting it. It’s a learned skill. It’s a social food. A decent crab picker can get 2 full crabcakes worth in 5 minutes if rushed. It’s not just a meal it’s a tradition. Lobster is an easy copout 🙂 when Marylanders have a crab feast, it’s an event.

                    "The greatest obstacle to living is expectancy, which hangs upon tomorrow and loses today...The whole future lies in uncertainty: Live immediately."
                    -Seneca

                    last edited by seawolfS 1 Reply Last reply Reply Quote 4
                    • mclaincauseyM
                      mclaincausey
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                      Yeah I get that. Same thing with crawfish boils. It’s a cultural thing as much as it is a food thing.

                      I was thinking more along the lines of what would I order at a restaurant; purely thinking about the food and not the trappings or event.

                      Think it, be it.

                      last edited by mclaincausey MattM 1 Reply Last reply Reply Quote 0
                      • seawolfS
                        seawolf
                        Mod Squad
                        @WhiskeySandwich
                        Joined:

                        @WhiskeySandwich I just don’t love getting my hands dirty when I eat. And I don’t love crab enough for it to be worthwhile. It seems like a great social thing, but it’s not my thing.

                        “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                        @zeebeeleather

                        last edited by mclaincauseyM 1 Reply Last reply Reply Quote 0
                        • pechelmanP
                          pechelman
                          啓蒙家
                          Joined:

                          Dipping buffalo wings in blue cheese, ranch, or whatever dressing is an abomination.

                          last edited by seawolfS 1 Reply Last reply Reply Quote 1
                          • mclaincauseyM
                            mclaincausey
                            見習いボス
                            @seawolf
                            Joined:

                            @seawolf you would not enjoy the burger I’m about to post in WAYET then 🤣

                            Think it, be it.

                            last edited by 1 Reply Last reply Reply Quote 1
                            • mclaincauseyM
                              mclaincausey
                              見習いボス
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                              I definitely am mainstream on the wing thing, but if a sauce is good enough I’ll only dip every other bite. Has to be an exceptional dressing though.

                              Think it, be it.

                              last edited by 1 Reply Last reply Reply Quote 0
                              • MattM
                                Matt
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                                Hear me out… Old Bay wings.

                                last edited by 1 Reply Last reply Reply Quote 3
                                • MattM
                                  Matt
                                  見習いボス
                                  @mclaincausey
                                  Joined:

                                  @mclaincausey said in Unpopular opinions:

                                  Yeah I get that. Same thing with crawfish boils. It’s a cultural thing as much as it is a food thing.

                                  I was thinking more along the lines of what would I order at a restaurant; purely thinking about the food and not the trappings or event.

                                  You don’t order crabs at a restaurant. You order them at a crab house. 🙄

                                  Once you know how to do it and with some practice, I can plow through a dozen in no time. Everyone does it just a little different but it’s a Maryland family tradition to pass down the ability to pick a crab clean while drinking cheap beer. Do not drink good beer with crabs. I passed it down to my kids just like my dad did for me.

                                  last edited by goosehdG WhiskeySandwichW 2 Replies Last reply Reply Quote 2
                                  • goosehdG
                                    goosehd
                                    Mod Squad
                                    @Matt
                                    Joined:

                                    @Matt I posted this in a pm to another user: I have tons of good memories eating crabs, corn, etc. and ice cold shitty beer 🙂

                                    "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

                                    last edited by 1 Reply Last reply Reply Quote 1
                                    • seawolfS
                                      seawolf
                                      Mod Squad
                                      @pechelman
                                      Joined:

                                      @pechelman said in Unpopular opinions:

                                      Dipping buffalo wings in blue cheese is an abomination.

                                      damn. I thought we were friends.

                                      “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                                      @zeebeeleather

                                      last edited by seawolf 1 Reply Last reply Reply Quote 1
                                      • jerkulesJ
                                        jerkules
                                        啓蒙家
                                        Joined:

                                        Other than draft beer, I hate drinking beer from a glass. Can or bottle forever.

                                        last edited by todyT Tago MagoT 2 Replies Last reply Reply Quote 0
                                        • todyT
                                          tody
                                          啓蒙家
                                          @jerkules
                                          Joined:

                                          @jerkules How deep of a dive did you take into the craft beer thing?

                                          last edited by jerkulesJ 1 Reply Last reply Reply Quote 0
                                          • Tago MagoT
                                            Tago Mago
                                            Mod Squad
                                            @jerkules
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                                            @jerkules what about wheat beer?

                                            last edited by jerkulesJ 1 Reply Last reply Reply Quote 0
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