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    • seawolfS
      seawolf
      Mod Squad
      @Danimal506
      Joined:

      @Danimal506 said in Unpopular opinions:

      @seawolf I always go red sauce. But some places have a bomb verde!

      Heard!

      Shoutout to Cotija’s and Lolita’s 🤙honorable mention, Roberto’s.

      You know it! Adalberto's has been my San Diego go-to for over 20 years, but there are always so many to try. You're never more than 10 minutes from a decent CA burrito anywhere in San Diego County.

      “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

      @zeebeeleather

      last edited by Danimal506D 1 Reply Last reply Reply Quote 1
      • Mister_BrueM
        Mister_Brue
        Raw and Unwashed
        @seawolf
        Joined:
        This post is deleted!
        last edited by 1 Reply Last reply Reply Quote 0
        • Danimal506D
          Danimal506
          Haraki san Expert
          @Tago Mago
          Joined:

          @Tago-Mago I have no clue. I just know that apparently on the tv show Fear Factor that Joe Rogan hosted, they had to test people for shellfish allergies before the cockroach stunts because somebody had an allergic reaction while filming an episode.

          last edited by Danimal506 Tago MagoT 1 Reply Last reply Reply Quote 0
          • Tago MagoT
            Tago Mago
            Mod Squad
            @Danimal506
            Joined:

            @Danimal506 possibly because of this:

            https://pmc.ncbi.nlm.nih.gov/articles/PMC6500746/

            in short, cockroaches have a protein that is very similar to the shellfish protein, which may cause an allergic reaction

            last edited by 1 Reply Last reply Reply Quote 2
            • mclaincauseyM
              mclaincausey
              見習いボス
              Joined:

              Not saying I’d eat a cockroach (though that is certainly done in many parts of the world) but there’s nothing wrong with eating bugs or bottom feeders. I’ll definitely eat a cricket. If we are to survive long term, humanity is going to have to learn to eat bugs, algae, and other things that many of us might find unpalatable. We don’t have an endless supply of ahi and other delicacies.

              When it comes to seafood you’ll get less mercury eating at the bottom of the food chain and they’re delicious!

              Think it, be it.

              last edited by mclaincausey seawolfS 1 Reply Last reply Reply Quote 1
              • SKTS
                SKT
                見習いボス
                Joined:

                I’ve eaten some crickets…not too bad really. Crunchy

                last edited by Tago MagoT 1 Reply Last reply Reply Quote 1
                • seawolfS
                  seawolf
                  Mod Squad
                  @mclaincausey
                  Joined:

                  @mclaincausey I love crickets! My wife gets some for my every year in my Christmas stocking.

                  “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                  @zeebeeleather

                  last edited by GardenStateG 1 Reply Last reply Reply Quote 2
                  • Tago MagoT
                    Tago Mago
                    Mod Squad
                    @SKT
                    Joined:

                    @SKT pan fried in olive oil and garlic they taste of olive oil and garlic. Crunchy

                    last edited by 1 Reply Last reply Reply Quote 1
                    • GardenStateG
                      GardenState
                      Haraki san Expert
                      @seawolf
                      Joined:

                      @seawolf Jiminy Cricket!

                      last edited by 1 Reply Last reply Reply Quote 1
                      • S
                        sabergirl
                        見習いボス
                        Joined:

                        Chapulines (crickets) is one of my favorite street snacks in Mexico. Fried in garlic and tossed with chile, lime and salt. What’s not to like?! They’re extra good sprinkled on guacamole.

                        last edited by 1 Reply Last reply Reply Quote 2
                        • Danimal506D
                          Danimal506
                          Haraki san Expert
                          @seawolf
                          Joined:
                          This post is deleted!
                          last edited by 1 Reply Last reply Reply Quote 0
                          • WhiskeySandwichW
                            WhiskeySandwich
                            啓蒙家
                            @seawolf
                            Joined:

                            @seawolf I can’t blame anyone for not getting it. It’s a learned skill. It’s a social food. A decent crab picker can get 2 full crabcakes worth in 5 minutes if rushed. It’s not just a meal it’s a tradition. Lobster is an easy copout 🙂 when Marylanders have a crab feast, it’s an event.

                            "The greatest obstacle to living is expectancy, which hangs upon tomorrow and loses today...The whole future lies in uncertainty: Live immediately."
                            -Seneca

                            last edited by seawolfS 1 Reply Last reply Reply Quote 4
                            • mclaincauseyM
                              mclaincausey
                              見習いボス
                              Joined:

                              Yeah I get that. Same thing with crawfish boils. It’s a cultural thing as much as it is a food thing.

                              I was thinking more along the lines of what would I order at a restaurant; purely thinking about the food and not the trappings or event.

                              Think it, be it.

                              last edited by mclaincausey MattM 1 Reply Last reply Reply Quote 0
                              • seawolfS
                                seawolf
                                Mod Squad
                                @WhiskeySandwich
                                Joined:

                                @WhiskeySandwich I just don’t love getting my hands dirty when I eat. And I don’t love crab enough for it to be worthwhile. It seems like a great social thing, but it’s not my thing.

                                “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                                @zeebeeleather

                                last edited by mclaincauseyM 1 Reply Last reply Reply Quote 0
                                • pechelmanP
                                  pechelman
                                  啓蒙家
                                  Joined:

                                  Dipping buffalo wings in blue cheese, ranch, or whatever dressing is an abomination.

                                  last edited by seawolfS 1 Reply Last reply Reply Quote 1
                                  • mclaincauseyM
                                    mclaincausey
                                    見習いボス
                                    @seawolf
                                    Joined:

                                    @seawolf you would not enjoy the burger I’m about to post in WAYET then 🤣

                                    Think it, be it.

                                    last edited by 1 Reply Last reply Reply Quote 1
                                    • mclaincauseyM
                                      mclaincausey
                                      見習いボス
                                      Joined:

                                      I definitely am mainstream on the wing thing, but if a sauce is good enough I’ll only dip every other bite. Has to be an exceptional dressing though.

                                      Think it, be it.

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • MattM
                                        Matt
                                        見習いボス
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                                        Hear me out… Old Bay wings.

                                        last edited by 1 Reply Last reply Reply Quote 3
                                        • MattM
                                          Matt
                                          見習いボス
                                          @mclaincausey
                                          Joined:

                                          @mclaincausey said in Unpopular opinions:

                                          Yeah I get that. Same thing with crawfish boils. It’s a cultural thing as much as it is a food thing.

                                          I was thinking more along the lines of what would I order at a restaurant; purely thinking about the food and not the trappings or event.

                                          You don’t order crabs at a restaurant. You order them at a crab house. 🙄

                                          Once you know how to do it and with some practice, I can plow through a dozen in no time. Everyone does it just a little different but it’s a Maryland family tradition to pass down the ability to pick a crab clean while drinking cheap beer. Do not drink good beer with crabs. I passed it down to my kids just like my dad did for me.

                                          last edited by goosehdG WhiskeySandwichW 2 Replies Last reply Reply Quote 2
                                          • goosehdG
                                            goosehd
                                            Mod Squad
                                            @Matt
                                            Joined:

                                            @Matt I posted this in a pm to another user: I have tons of good memories eating crabs, corn, etc. and ice cold shitty beer 🙂

                                            "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

                                            last edited by 1 Reply Last reply Reply Quote 1
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