WAYET

[Alex]

I can't speak to the ease of finding tables for 7 or how child-friendly these are as neither are my expertise, but I have eaten at all these places.

Indian
Dishoom
Tamarind Kitchen
Darjeeling Express

Fish & Chips
Anywhere within reason, try to avoid the ones that look like restaurants. You want a take out that you eat from the paper on a park bench type of place.

Fusion
Laphet
Smoking Goat
Kiln

Generally Great Food

Nopi
Maremma
Lyles
Cornerstone

Bonus Fancy Options Near iIn Notting Hill
Core by Clare Smith
CARACTÈRE

[JDelage]

Awesome, thank you! 

[ROman]

One of my simplest pleasures which I have had any time in Paris is a Tarte Fine at Le Castiglione, Corner of Rue Saint-Honore' and Rue Castiglione. It's simply a Sweet French Pastry, thin sliced apples, brown sugar, broiled and served with vanilla ice cream.

[Matty123]

Looks great Sam!

[ROman]

It is, I went there twice, once for dinner and then again for another Tarte Fine

[mclaincausey]

Found a break izakaya last night. Great food and service and excellent sake list.

[Giles]

Back to Japan with @Madame Buttonfly in March.  My mouth is already watering…....

[Chap]

@Giles:

Back to Japan with @Madame Buttonfly in March.  My mouth is already watering…....

Mine too… already booked a table for tonight at our local sushi restaurant

[Chap]

That's a serious Sake list.

[mclaincausey]

The Masumi "Mansion of Dreams" is my favorite I've ever had. Also enjoyed the Otokayama Hiyaoroshi quite a bit. Natural yeast is involved there, giving it a barnyard character.

Intended to call the place, Fukumoto, a "great" (not "break") izakaya. Recommend it for any traveling to Austin. I believe all of their fish are from Tsukiji.

[Chap]

@mclaincausey:

The Masumi "Mansion of Dreams" is my favorite I've ever had. Also enjoyed the Otokayama Hiyaoroshi quite a bit. Natural yeast is involved there, giving it a barnyard character.

Intended to call the place, Fukumoto, a "great" (not "break") izakaya. Recommend it for any traveling to Austin. I believe all of their fish are from Tsukiji.

Have you tried an unfiltered sake? Very interesting stuff… we had a Daiginjo too today.
Tempura, Ramen, Sashimi...

[Chap]

@Giles:

Back to Japan with @Madame Buttonfly in March.  My mouth is already watering…....

One day I will ask you to take me with you.

[Giles]

What are you doing early March?

We're going for a week with no agenda other than to shoot the breeze with H and explore Shikoku….

[mclaincausey]

I do like some unfiltered ones! I tend in all things to prefer dry to sweet but there have been notable exceptions with unfiltered sake.

[Chap]

@Giles:

What are you doing early March?

We're going for a week with no agenda other than to shoot the breeze with H and explore Shikoku….

Hmmm???… to Finland on the 12th to attend a congress. Prior to that I might be able to join.

[Giles]

We are there 7th - 14th

[Chap]

@Giles:

We are there 7th - 14th

[mclaincausey]

Have all the fun fellas!

Then there's this:

[Max Power]

I try to cook my favorite foods at home as eating out is no option anymore.
Also I make my own coffee for some months now and it was the best decision.

[sabergirl]

All of that looks stellar, Flo! But especially the fish and chips. Dang

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