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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Chef WAYCT - What Are You Cooking Today

    Hobbies and Pastimes
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    • neph93N
      neph93
      見習いボス
      Joined:

      @Giles:

      I can report though that Finex fries a fine fish finger.

      Fuck, that was an embarrassing admission…...

      Bollocks to that. Fish finger sarnies with lots of butter and HP sauce is food of the Gods.

      «Stevie Heighway on the wing!
      We had dreams, and songs to sing…»

      • Dame Vera Lynn
      last edited by 1 Reply Last reply Reply Quote 0
      • UnTuckedU
        UnTucked
        Joined:

        @neph93:

        @Giles:

        I can report though that Finex fries a fine fish finger.

        Fuck, that was an embarrassing admission…...

        Bollocks to that. Fish finger sarnies with lots of butter and HP sauce is food of the Gods.

        Your HP sauce addiction is unhealthy….. Lol!

        In search of:
        IHV-04, med.
        IHSH-185, large
        IHSH-186, large (khaki, and green)

        last edited by 1 Reply Last reply Reply Quote 0
        • Madame ButtonflyM
          Madame Buttonfly
          IHUK Crew
          Joined:

          Spot on @neph93 - the Thai curry would have been healthier, but fish fingers with oven chips, peas and mayo (we discovered we had no tartare sauce) was the perfect comfort meal after yesterday's craziness!  😛

          And obviously tasted even better with the fish fingers having been fried in Giles's posh new pans (which I can hardly lift)  ???

          AKA Mrs G

          last edited by 1 Reply Last reply Reply Quote 0
          • bryaneidins70B
            bryaneidins70
            Iron Heart Deity
            Joined:

            Mary Berry Highland Pheasant…..... but the Pheasant has been substituted for Pork, as i forgot to go to the butchers yesterday for the game.

            The yellow bits are chunks of Apple.

            'Fail we may…Sail we must'

            last edited by 1 Reply Last reply Reply Quote 0
            • SeulS
              Seul
              Joined:

              Oven dish with pumpkin, yellow turnip, purple and yellow carrots, Brussels sprouts, garlic, falafel, peppers, pumpkin seeds, and two kinds of cheese… No pigs were hurt in the process of making this delicious shit...  😎

              last edited by 1 Reply Last reply Reply Quote 0
              • S
                sabergirl
                見習いボス
                Joined:

                That sounds really good. Of course, the above pic looks really good, too. I’m an omnivore, no matter how I might hate what we do to animals.

                Sent from my iPhone using Tapatalk

                last edited by 1 Reply Last reply Reply Quote 0
                • SeulS
                  Seul
                  Joined:

                  I don't give a fuck what anyone eats… I only have issues with "environmentalists" who still eat meat regularly... I lovingly name them "mental"...

                  A perfect society for me is one where no one eats meat, and everyone drives an AMG Merc...

                  last edited by 1 Reply Last reply Reply Quote 0
                  • neph93N
                    neph93
                    見習いボス
                    Joined:

                    Getting some bean chilli on. This is @Seul  friendly too. Vegan af (for the moment at least, it’ll be paired with some arctic cod in half an hour).

                    «Stevie Heighway on the wing!
                    We had dreams, and songs to sing…»

                    • Dame Vera Lynn
                    last edited by 1 Reply Last reply Reply Quote 0
                    • DstaufferD
                      Dstauffer
                      啓蒙家
                      Joined:

                      @neph93:

                      Blimey. They do look special. Those handles are gorgeous (and functional, I’m sure). What’s the thinking behind the octagonal design? It looks sexy but I’m guessing there’s more to it. Also, nice Aga.

                      From their website:
                      "Eight sides for eight ways to get a bigger spatula in the pan and flip those flapjacks. Six spouts for easy pouring of sauces and liquids. Used with the FINEX cast iron lid, you get a flavor seal for simmering, braising or steaming your favorite foods."

                      You won’t be satisfied until you wear Iron Heart.

                      last edited by 1 Reply Last reply Reply Quote 0
                      • SeulS
                        Seul
                        Joined:

                        Time to make soup… (Yes: I'm lazy...)

                        last edited by 1 Reply Last reply Reply Quote 0
                        • joesaintjohnJ
                          joesaintjohn
                          啓蒙家
                          Joined:

                          Harissa brisket with saffron soaked apricots.

                          Sent from my iPhone using Tapatalk

                          Fat dudes need good clothes too.

                          last edited by 1 Reply Last reply Reply Quote 0
                          • JDelageJ
                            JDelage
                            啓蒙家
                            Joined:

                            It's easy to make harissa at home; I recommend it.

                            last edited by 1 Reply Last reply Reply Quote 0
                            • joesaintjohnJ
                              joesaintjohn
                              啓蒙家
                              Joined:

                              I would definitely love to. You have a good recipe? This harissa was a gift from a friend. I used the websites recipe, which had some flaws. I’d change it up next time.

                              Sent from my iPhone using Tapatalk

                              Fat dudes need good clothes too.

                              last edited by 1 Reply Last reply Reply Quote 0
                              • ROmanR
                                ROman
                                Haraki san Prodigy
                                Joined:

                                From yesterday a couple of appetizers Above is a goose liver pate that I got while in Paris.
                                Then the Turkey, Green Bean casserole, Butternut squash soup, and gravy. Forgot to get a pic of the stuffing.

                                last edited by 1 Reply Last reply Reply Quote 0
                                • ROmanR
                                  ROman
                                  Haraki san Prodigy
                                  Joined:

                                  Pumpkin Pie, a friend brought a chocolate Tres Leches cake  @Madame Buttonfly , this is what you didn't gate crash this year.

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • neph93N
                                    neph93
                                    見習いボス
                                    Joined:

                                    A proper American Thanksgiving dinner is now officially a bucket list item for me. Great table.

                                    «Stevie Heighway on the wing!
                                    We had dreams, and songs to sing…»

                                    • Dame Vera Lynn
                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • JDelageJ
                                      JDelage
                                      啓蒙家
                                      Joined:

                                      @joesaintjohn:

                                      I would definitely love to. You have a good recipe? This harissa was a gift from a friend.

                                      I use the Saveur recipe: https://www.saveur.com/article/Recipes/Harissa

                                      The kind of dried chiles you use is not super important if you're not aiming for 100% authenticity. In the US we mostly find dried chiles that come from the Latin American cuisines and they work fine. Experiment with different ones.

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • SeulS
                                        Seul
                                        Joined:

                                        Productive day…

                                        Banana/ blueberry soy yoghurt:

                                        Pumpkin/ carrot/ banana/ almond nuts/ coconutmilk soup with a dash of maple syrup:

                                        Parmezan cheese/ goat cheese/ smoked tempeh pizza with pine nuts:

                                        last edited by 1 Reply Last reply Reply Quote 0
                                        • madmosesM
                                          madmoses
                                          Joined:

                                          Finex pans added to the want list…damn why’d I come here?? 😃

                                          What would Jesus wear?

                                          last edited by 1 Reply Last reply Reply Quote 0
                                          • ROmanR
                                            ROman
                                            Haraki san Prodigy
                                            Joined:

                                            A couple of shots from yesterdays feast.

                                            Pot stickers were an appetizer.

                                            last edited by 1 Reply Last reply Reply Quote 0
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