What's your favorite Beer?

[Aetas]

@Seul:

2016. Smooth as fuck… ::)

[Seul]

My flat's pretty cool, what with all the pigs and the beer fridges… 

[jdl1279]

Solid

[jdl1279]

Didn't realize I still had one of these. I think the 6 months it sat may have helped it

[Seul]

My first oyster (stout)…

[Seul]

Making spaghetti with spicy olives, courgette, peppers, and two kinds of falafel… 

[Jett129]

That beer gets great reviews,especially for the coffee flavor,as the brewery doubles,or has doubled as a coffee roastery. Supposedly they used bourbon barrel aged coffee beans to brew the coffee they use in the beer. Had bourbon barrel aged coffee beans once and thought it was awful. Basically stale coffee that tasted like an old barrel. What did you think?

[Seul]

It was fantastic, but the taste/ flavour of the bourbon was extremely subdued. The coffee flavor, fruity, only slightly bitter, was just perfect.

All in all a very well balanced beer that you should buy and try if you like coffee, but not if you expect a bourbon barrel aged alike stout…

[Jett129]

If I ever come across it I'll definitely buy it. Thanks for the info.

[neph93]

Awesomeballs:

EDIT: and may I add, it's spring motherfunkers.

[Aetas]

You mean : Spontanfigseous Beer Spring ? 

And do you mean, the time for candis infused old beers is over now, until winter 17/18?

Three bottles left of this batch and I am curious to see how they evolve until next winter.

[Seul]

Oerbier just gets better and better and better…

In other news... My weekend shall be good... Thanks Giles and Megatron for the help!!!

[Seul]

Bourbon barrel aged Brunch Weasel. Perfection.

[neph93]

This was very tasty. Too tasty for 12.5ABV.

[Seul]

Think I decided picking that up earlier this month but couldn't tell you why… 

Three year old Christmas Ale?.. On an April Saturday afternoon at 3.30pm?.. (It's really nice though!!!)

[Seul]

Yesterday, for starters, Chimay Bleue 2010. Most excellent.

With my brother, AleSmith Reforged XX. Stellar.

Now: Pohjala Coffee Porter. Like a milk stout with coffee: sweet, but I like it!..

[Seul]

Good, but not remarkable…

[Giles]

Probably better than the Belgish version…..

[xtcclassic]

[Seul]

Yesterday I started with a 2012 Aventinus Tap 6. Exquisite.

Then a whiskey infused Cuvée van de Keizer 2015 - think I prefer the regular version…

Went shopping, highlights: Rosé de Gambrinus, Tilquin (Geuze)², Ranke Vieille Provision, 3F Cuvée Gaston & Armand.