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basil-pesto
So, the walnuts have been pricked all over and now they steep in brine for 10 days….
Miam all of you are master chefs wow
looks lovely taa and giles!…
here's what i had yesterday
Finntastic
boom-time!
Pan seared chicken and angel hair aglio olio
breakfast was like fecking heaven today
paleo cacao pancakes with avocado dipp, nutbutter & bacon and some eggs
Fucking wow
"Obstacles are stepping-stones That guide us to our goals"
^now i knew you would loved that one :)…so did i
Had a English friend in town this past weekend. He made breakfast one morning. Beans were great.
Pickled Walnuts - the next stage…
After 12 days steeping in brine, they now sit in the sun until they go black...
Made some Filet Migon today for dinner it was good.
Red Currant Jelly and Pickled Walnuts in a nice cool dry place…
A lot of home cooking today. Sockeye salmon Stuffed flounder The twins had some good food.
another morning, another stack on pancakes
Kids coming round to dinner tonight, so it is make your own Pizza time. Keeps them amused and feeds them at the same time….Result....
My sister does that with hers Giles, pretty good idea.
great shit and a badass combo all around
stacking is what I do:
