Iron Chef WAYCT - What Are You Cooking Today
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@mclaincausey that looks incredible..
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@mclaincausey I had a buddy that lived in Wrigleyville right after college, think mid 90’s, and that pic brings me back to day games at Wrigley drinking Old Style, then many bars and finally late night “Chicago style” dogs. It’s the only way to go once you’ve been initiated. And yours looks as authentic as it can get!
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@SKT thank you! The wiener was my local butcher's version of a Vienna, and I did split it because I like to griddle the interior, and find that the split helps with toppings. I went light on the peppers too. Aside from that it was textbook. It is my favorite way to eat a hotdog.
