Grilling, Smoking, BBQ, etc. WAYCT (What Are You Cooking Today) Outdoor Edition

[seawolf]

Swordfish picatta

[Danimal506]

I’m attempting chicken thighs tonight! With a little hickory wood chips. The Pitmaster is keeping track of the timer for me

[seawolf]

@Danimal506 looks so good!

[Danimal506]

@seawolf Thank you! Another successfully non-burned meal.

[seawolf]

@Danimal506 it’s good to set the bar nice and low

[seawolf]

This was a big flank steak, and there’s no way it was fitting in my cast iron. Straight on the grill!

[Danimal506]

I cooked up some chicken thighs and potatoes tonight!

[Nocturama]

Low and slow on the Weber…nearly 10 hours without refuelling…outstanding!

[Jett129]

@Nocturama Looks pretty much perfect. Nice smoke ring!

[catdad1]

Carne asada & turkey sausage for dinner, lemon yogurt chicken for the week.