Iron Chef WAYCT - What Are You Cooking Today

[madmonday]

yum

[emceeQ]

Decided on making some ricotta today for the first time a while.  I always forget just how good that stuff is fresh.

Ricotta on thinly sliced zucchini with salt, pepper, and olive oil.

[injunjack]

Again Pasta time

Ham, Italian sausages and champion mushrooms in creamy tomato sauce. Some freshly fried Champions marinated in garlic oil.

pour the pasta sauce into the pan

add cream

Let simmer while spaghetti is cooking.

Voilá

andalso a glimse of our new walnutwood dining table

[Giles]

And last night's stir fry…..

[davito]

You are professional chefs, miam. "En guete" as we say in our dialect. Looks mmmmmh

[Jii]

Tonight's quick dinner. Roasted salmon, fresh green asparagus and lemon mayonnaise with zest.

Sometimes the simplest things are the best.

[Finn666]

that looks pretty badass mate…would love to have this now, but i think i better go to bed now

[Chris]

Cool; last night for dinner I made grilled salmon with streamed fresh asparagus lightly coated in olive oil, fresh cracked pepper and a touch of garlic.  Quick, easy and really good.  I could eat salmon and asparagus 4-5 nights a week…

[Giles]

Lunch on the run today…..

[seren]

Had some homemade pizza last week. Sucuk (Turkish garlic sausage) with champignon. Enjoyed it with a bottle of Corsendonk.

[FurattoHeddo]

This makes my mouth water, hm

[Finn666]

@FurattoHeddo:

This makes my mouth water, hm

you and me both mate
haven't had a good, decent pizza for ages, so I might make some diy on the weekend!…

[rocket]

actual had one after I saw that pic earlier today 

[Finn666]

@rocket:

actual had one after I saw that pic earlier today 

so where are the pics sir?

[rocket]

there are none, sorry

[zhivago]

Loving the summer veggies, everything fresh from the farm…

[supersalami]

this thread makes my mouth water and i'm now determined to improve my cooking skills!!

[derivative666]

Very nice Z

[Finn666]

was pretty good tbh!…

[Finn666]

loved it!…