Iron Chef WAYCT - What Are You Cooking Today

[Chris]

Cool; last night for dinner I made grilled salmon with streamed fresh asparagus lightly coated in olive oil, fresh cracked pepper and a touch of garlic.  Quick, easy and really good.  I could eat salmon and asparagus 4-5 nights a week…

[Giles]

Lunch on the run today…..

[seren]

Had some homemade pizza last week. Sucuk (Turkish garlic sausage) with champignon. Enjoyed it with a bottle of Corsendonk.

[FurattoHeddo]

This makes my mouth water, hm

[Finn666]

@FurattoHeddo:

This makes my mouth water, hm

you and me both mate
haven't had a good, decent pizza for ages, so I might make some diy on the weekend!…

[rocket]

actual had one after I saw that pic earlier today 

[Finn666]

@rocket:

actual had one after I saw that pic earlier today 

so where are the pics sir?

[rocket]

there are none, sorry

[zhivago]

Loving the summer veggies, everything fresh from the farm…

[supersalami]

this thread makes my mouth water and i'm now determined to improve my cooking skills!!

[derivative666]

Very nice Z

[Finn666]

was pretty good tbh!…

[Finn666]

loved it!…

[orlylow]

what are those…potatoes? looks good!

[Finn666]

@orlylow:

what are those…potatoes? looks good!

they are called "Kroketten" here in germany…and yeah, those actually are made out of potatoes!

[Giles]

Not cooking this, but it will go nicely with the Chilli I am cooking atm….

[Finn666]

yesterday:

today:

[thomasnunnally]

Good stuff Finn!

[scroogen]

Finn your food posts always make me so hungry

[Finn666]

@scroogen:

Finn your food posts always make me so hungry

glad they do…so as soon as the 0911 is too small for ya...pm me up,ok?