Wake Up and Coffee

[Chibs]

Trying out this new Kona from Hawaii.

Never seen the grounds puff up this much.

Oh It’s good.

[ARNC]

Really enjoying this one at the moment. My first Chiroso variety and possibly my first double natural with mosto. The raspberry note is detectable even in the whole beans and comes through very clearly with every brewing method I’ve tried.

[Chibs]

@ARNC nice! I’m finding it’s important to have a variety of beans on hand. I tend to get sick of even my favourite if I brew them every day.
Love mah HAWT BEAN WATER! ️

[ARNC]

@Chibs variety is definitely good. I just usually go for two or three different beans whenever I place an order with my dealer (and their selection varies with the seasons).

[Brock]

@Chibs
The swollen bloom is most likely from being too fresh. Coffee beans need to off gas for 7-10 days after roasting before you brew. Even longer if your pulling espresso

[Chibs]

@Brock Had no clue! It says they were roasted on the 16th so that tracks. It still tasted good but it's good to know for next time. Thanks!

[dwaynelum]

@Brock where is your shop? Very likely heading up to PDX from EUG on Thursday.

[Brock]

@dwaynelum hell yeah. It’s in the Hawthorne Asylum food cart pod. SE 11th and Madison st.

[twin]

My coffee today.

[Giles]

[Chap]

@Giles Tell me You’re on the Maldives without telling me you’re on the Maldives

[Chap]

Usual at work coffee

[Giles]

@Chap said in Wake Up and Coffee:

@Giles Tell me You’re on the Maldives without telling me you’re on the Maldives

We are on a boat called the White Pearl

[Chap]

@Giles said in Wake Up and Coffee:

@Chap said in Wake Up and Coffee:

@Giles Tell me You’re on the Maldives without telling me you’re on the Maldives

We are on a boat called the White Pearl

The White Pearl seems to have an ambitious barista

[Giles]

[motojobobo]

Wow!

[mclaincausey]

That’s wild. I’d love to see that process. Reminds me of this:

[Kasi]

Double shot in Lahore Pakistan so smooth the cappuccino

[paris75009]

If you ever get to Paris, visit Salah at Café Aouba at the Marché d'Aligre