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    Visit the new Iron Heart showroom - Hackney Wick, London

    Hard Drinkers, Lets Drink Hard (Spirits, Liquors and Cocktails)

    General Chat
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    • SourPowerS
      SourPower
      Iron Heart Deity
      @Jett129
      Joined:

      @Jett129 the perfect balance of bittersweet, you should try a boulevardier some time which is quite similar but uses bourbon rather than gin as the base spirit- more Manhattan esque.

      Excess In Moderation

      last edited by Tago MagoT 1 Reply Last reply Reply Quote 1
      • Tago MagoT
        Tago Mago
        Mod Squad
        @SourPower
        Joined:

        @SourPower @Jett129 or use mezcal instead of gin. I may have mentioned this at some point already 🤔

        last edited by SourPowerS 1 Reply Last reply Reply Quote 2
        • SourPowerS
          SourPower
          Iron Heart Deity
          @Tago Mago
          Joined:

          @Tago-Mago love a Negroni Bianco. Had a bartender in Osaka make me a fantastic Paloma/Negroni riff with grapefruit, Lillet, Suze, pechuga, and mezcal!

          IMG_2285.jpeg

          Excess In Moderation

          last edited by 1 Reply Last reply Reply Quote 6
          • WhiskeySandwichW
            WhiskeySandwich
            啓蒙家
            @Jett129
            Joined:

            @Jett129 I’m fairly new to Negronis too and I love em, but after trying many variations I definitely prefer the OG with gin. I’ll stick to varying the vermouth and gin. I love mezcal but my tastebuds don’t like that combo.

            "The greatest obstacle to living is expectancy, which hangs upon tomorrow and loses today...The whole future lies in uncertainty: Live immediately."
            -Seneca

            last edited by 1 Reply Last reply Reply Quote 0
            • goosehdG
              goosehd
              Mod Squad
              Joined:

              Happy Friday

              IMG_9419.jpeg

              "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

              last edited by 1 Reply Last reply Reply Quote 8
              • Tago MagoT
                Tago Mago
                Mod Squad
                Joined:

                IMG_6281.jpeg

                last edited by goosehdG 1 Reply Last reply Reply Quote 2
                • goosehdG
                  goosehd
                  Mod Squad
                  @Tago Mago
                  Joined:

                  @Tago-Mago What are your ideal percentages 33/33/33 or a variation? I'm finding I like a little less Vermouth and a bit more Gin/Bitters.

                  "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

                  last edited by Tago MagoT 1 Reply Last reply Reply Quote 1
                  • Tago MagoT
                    Tago Mago
                    Mod Squad
                    @goosehd
                    Joined:

                    @goosehd we tend to stick to the 1:1:1 ratio, irrespective of which gin/bitters/vermouth we use

                    last edited by 1 Reply Last reply Reply Quote 2
                    • endoE
                      endo
                      見習いボス
                      Joined:

                      IMG_6953.jpeg

                      also tastes good in Portugal

                      si tacuisses

                      last edited by ÆRϺΔΚÆ 1 Reply Last reply Reply Quote 4
                      • ÆRϺΔΚÆ
                        ÆRϺΔΚ
                        @endo
                        Joined:

                        @endo Saúde!

                        last edited by ÆRϺΔΚ 1 Reply Last reply Reply Quote 1
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