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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Chef WAYCT - What Are You Cooking Today

    Hobbies and Pastimes
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    • goosehdG
      goosehd
      Mod Squad
      @seawolf
      Joined:

      @seawolf Which vegetable is that?

      Image 1.jpeg

      "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

      last edited by 1 Reply Last reply Reply Quote 0
      • JDelageJ
        JDelage
        啓蒙家
        Joined:

        That stew looks awesome. I love oxtail, but it's time consuming.
        @goosehd - purple carrots

        last edited by goosehdG 1 Reply Last reply Reply Quote 1
        • goosehdG
          goosehd
          Mod Squad
          @JDelage
          Joined:

          @JDelage Thank you! I haven't seen those before.

          "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

          last edited by 1 Reply Last reply Reply Quote 0
          • seawolfS
            seawolf
            Mod Squad
            Joined:

            Yep. Carrots! Carrots used to be purple, and orange carrots are a relatively recent thing. https://www.zmescience.com/feature-post/health/food-and-nutrition/purple-carrots-21032011/

            “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

            @zeebeeleather

            last edited by 1 Reply Last reply Reply Quote 1
            • GilesG
              Giles
              IHUK Crew
              Joined:

              I'm not sure if I have posted this before.

              But we love this. Prawn Moilee.

              IMG_0686 2.jpg

              "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

              last edited by seawolfS 1 Reply Last reply Reply Quote 1
              • seawolfS
                seawolf
                Mod Squad
                @Giles
                Joined:

                @Giles This looks fantastic!

                “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                @zeebeeleather

                last edited by 1 Reply Last reply Reply Quote 0
                • GilesG
                  Giles
                  IHUK Crew
                  Joined:

                  I urge you to try it, you will love me for it...

                  https://foodies.co.uk/this-is-naveds-special-dish-at-dishoom-covent-garden-its-a-light-fragrant-and-utterly-delicious-south-indian-style-curry-packed-with-juicy-prawns-and-tempered-with-coconut-milk/

                  "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                  last edited by Giles seawolfS 1 Reply Last reply Reply Quote 3
                  • seawolfS
                    seawolf
                    Mod Squad
                    @Giles
                    Joined:

                    @Giles Dishoom? Sign me up! We went to Dishoom last year in Edinburgh, and it was phenomenal. Also, if you don't already have a copy of their cookbook, it's wonderful.

                    “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                    @zeebeeleather

                    last edited by 1 Reply Last reply Reply Quote 0
                    • GilesG
                      Giles
                      IHUK Crew
                      Joined:

                      I have 2 for some unknown reason....

                      "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                      last edited by 1 Reply Last reply Reply Quote 0
                      • popvultureP
                        popvulture
                        見習いボス
                        Joined:

                        Made some tacos w/ homemade tortillas 😋

                        IMG_1342.jpeg

                        WTB
                        IHSH-IHG-BLK XXL
                        Sugar Cane Coke Stripe SS L charcoal

                        last edited by 1 Reply Last reply Reply Quote 3
                        • JDelageJ
                          JDelage
                          啓蒙家
                          Joined:

                          This is what I had yesterday night. Homemade Vietnamese style banh mi sandwich, with chicken. Was delish!

                          IMG_2469.jpg

                          last edited by 1 Reply Last reply Reply Quote 4
                          • popvultureP
                            popvulture
                            見習いボス
                            Joined:

                            IMG_1400.jpeg

                            Tonight — Halibut w/caper anchovy lemon butter pan sauce via NYT.

                            WTB
                            IHSH-IHG-BLK XXL
                            Sugar Cane Coke Stripe SS L charcoal

                            last edited by DeeDee85D 1 Reply Last reply Reply Quote 7
                            • DeeDee85D
                              DeeDee85
                              啓蒙家
                              @popvulture
                              Joined:

                              @popvulture now that looks fantastic!

                              last edited by 1 Reply Last reply Reply Quote 1
                              • endoE
                                endo
                                見習いボス
                                Joined:

                                ^+1

                                si tacuisses

                                last edited by 1 Reply Last reply Reply Quote 1
                                • popvultureP
                                  popvulture
                                  見習いボス
                                  Joined:

                                  Thanks homies! It was pretty damn tasty for sure.

                                  WTB
                                  IHSH-IHG-BLK XXL
                                  Sugar Cane Coke Stripe SS L charcoal

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • FadezF
                                    Fadez
                                    啓蒙家
                                    Joined:

                                    IMG_7195.dng

                                    Made my own veggie broth. Added some vermicelli, jalapeño, olives, artichoke, and soft boiled eggs. Ghetto pho 🍜 but. Not really like pho at all.

                                    last edited by 1 Reply Last reply Reply Quote 2
                                    • mclaincauseyM
                                      mclaincausey
                                      見習いボス
                                      Joined:

                                      Trying to rebalance the diet.

                                      Roasted veggies, wilted greens, and quinoa with tahini dressing.

                                      IMG_4385.jpeg

                                      Think it, be it.

                                      last edited by mclaincausey 1 Reply Last reply Reply Quote 1
                                      • JoshCJ
                                        JoshC
                                        IHUK Crew
                                        Joined:

                                        My partner and I have 8 quails, my first attempt which went okay need to tweak some bits for a recipe but we have two more 2 males which need to be eaten as they are surplus to requirements. I have done all the prep myself, so we are going to put this lad in a brine for 48 hours, stuff it, and wrap it in bacon for a little light lunch on Saturday.

                                        IMG_5446.jpg

                                        last edited by JoshC Tago MagoT 1 Reply Last reply Reply Quote 4
                                        • WhiskeySandwichW
                                          WhiskeySandwich
                                          啓蒙家
                                          Joined:

                                          Our catch today!
                                          IMG_7787.jpeg

                                          "The greatest obstacle to living is expectancy, which hangs upon tomorrow and loses today...The whole future lies in uncertainty: Live immediately."
                                          -Seneca

                                          last edited by goosehdG 1 Reply Last reply Reply Quote 3
                                          • Tago MagoT
                                            Tago Mago
                                            Mod Squad
                                            @JoshC
                                            Joined:

                                            @JoshC how did they turn out?

                                            last edited by JoshCJ 1 Reply Last reply Reply Quote 2
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