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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Chef WAYCT - What Are You Cooking Today

    Hobbies and Pastimes
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    • BrianB
      Brian
      Joined:

      If it sets this will be my first go at fudge

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      last edited by 1 Reply Last reply Reply Quote 0
      • GilesG
        Giles
        IHUK Crew
        Joined:

        Even if it doesn't, it'll be your first go 🙂

        "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

        last edited by BrianB 1 Reply Last reply Reply Quote 1
        • BrianB
          Brian
          @Giles
          Joined:

          @Giles that’s true
          First times are known for fuck ups or flukes so 6 hours time we will find out

          last edited by 1 Reply Last reply Reply Quote 0
          • GilesG
            Giles
            IHUK Crew
            Joined:

            Best of luck.....

            "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

            last edited by 1 Reply Last reply Reply Quote 0
            • BrianB
              Brian
              Joined:

              I’m going fluke rather than fuck up

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              last edited by 1 Reply Last reply Reply Quote 0
              • BrianB
                Brian
                Joined:

                Wrapping it in baking paper removes the calories apparently
                Many many years ago I was in Florida on holiday and that’s what the guy at the fudge shop told everyone as you saw him cutting the fudge up I still doubt it to this day but it’s something I always remember

                last edited by 1 Reply Last reply Reply Quote 0
                • seawolfS
                  seawolf
                  Mod Squad
                  Joined:

                  Oxtail stew.

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                  “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                  @zeebeeleather

                  last edited by goosehdG 1 Reply Last reply Reply Quote 5
                  • goosehdG
                    goosehd
                    Mod Squad
                    @seawolf
                    Joined:

                    @seawolf Which vegetable is that?

                    Image 1.jpeg

                    "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

                    last edited by 1 Reply Last reply Reply Quote 0
                    • JDelageJ
                      JDelage
                      啓蒙家
                      Joined:

                      That stew looks awesome. I love oxtail, but it's time consuming.
                      @goosehd - purple carrots

                      last edited by goosehdG 1 Reply Last reply Reply Quote 1
                      • goosehdG
                        goosehd
                        Mod Squad
                        @JDelage
                        Joined:

                        @JDelage Thank you! I haven't seen those before.

                        "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

                        last edited by 1 Reply Last reply Reply Quote 0
                        • seawolfS
                          seawolf
                          Mod Squad
                          Joined:

                          Yep. Carrots! Carrots used to be purple, and orange carrots are a relatively recent thing. https://www.zmescience.com/feature-post/health/food-and-nutrition/purple-carrots-21032011/

                          “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                          @zeebeeleather

                          last edited by 1 Reply Last reply Reply Quote 1
                          • GilesG
                            Giles
                            IHUK Crew
                            Joined:

                            I'm not sure if I have posted this before.

                            But we love this. Prawn Moilee.

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                            "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                            last edited by seawolfS 1 Reply Last reply Reply Quote 1
                            • seawolfS
                              seawolf
                              Mod Squad
                              @Giles
                              Joined:

                              @Giles This looks fantastic!

                              “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                              @zeebeeleather

                              last edited by 1 Reply Last reply Reply Quote 0
                              • GilesG
                                Giles
                                IHUK Crew
                                Joined:

                                I urge you to try it, you will love me for it...

                                https://foodies.co.uk/this-is-naveds-special-dish-at-dishoom-covent-garden-its-a-light-fragrant-and-utterly-delicious-south-indian-style-curry-packed-with-juicy-prawns-and-tempered-with-coconut-milk/

                                "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                last edited by Giles seawolfS 1 Reply Last reply Reply Quote 3
                                • seawolfS
                                  seawolf
                                  Mod Squad
                                  @Giles
                                  Joined:

                                  @Giles Dishoom? Sign me up! We went to Dishoom last year in Edinburgh, and it was phenomenal. Also, if you don't already have a copy of their cookbook, it's wonderful.

                                  “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                                  @zeebeeleather

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • GilesG
                                    Giles
                                    IHUK Crew
                                    Joined:

                                    I have 2 for some unknown reason....

                                    "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • popvultureP
                                      popvulture
                                      見習いボス
                                      Joined:

                                      Made some tacos w/ homemade tortillas 😋

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                                      WTB
                                      IHSH-IHG-BLK XXL
                                      Sugar Cane Coke Stripe SS L charcoal

                                      last edited by 1 Reply Last reply Reply Quote 3
                                      • JDelageJ
                                        JDelage
                                        啓蒙家
                                        Joined:

                                        This is what I had yesterday night. Homemade Vietnamese style banh mi sandwich, with chicken. Was delish!

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                                        last edited by 1 Reply Last reply Reply Quote 4
                                        • popvultureP
                                          popvulture
                                          見習いボス
                                          Joined:

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                                          Tonight — Halibut w/caper anchovy lemon butter pan sauce via NYT.

                                          WTB
                                          IHSH-IHG-BLK XXL
                                          Sugar Cane Coke Stripe SS L charcoal

                                          last edited by DeeDee85D 1 Reply Last reply Reply Quote 7
                                          • DeeDee85D
                                            DeeDee85
                                            啓蒙家
                                            @popvulture
                                            Joined:

                                            @popvulture now that looks fantastic!

                                            last edited by 1 Reply Last reply Reply Quote 1
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