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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Chef WAYCT - What Are You Cooking Today

    Hobbies and Pastimes
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    • GilesG
      Giles
      IHUK Crew
      Joined:

      Pretty pleased with that.....

      IMG_0037.JPG

      "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

      last edited by goosehdG ROmanR 2 Replies Last reply Reply Quote 5
      • goosehdG
        goosehd
        Mod Squad
        @Giles
        Joined:

        @Giles How did it turn out? Looks good 🙂

        "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

        last edited by GilesG 1 Reply Last reply Reply Quote 0
        • jordanscollectedJ
          jordanscollected
          啓蒙家
          Joined:

          look utterly smashing

          world tours:
          888 Fat guy chocolate WT
          Mad Red x2
          Wabidashery

          last edited by 1 Reply Last reply Reply Quote 0
          • flannel slutF
            flannel slut
            Raw and Unwashed
            Joined:

            Damn G

            last edited by 1 Reply Last reply Reply Quote 0
            • GilesG
              Giles
              IHUK Crew
              @goosehd
              Joined:

              @goosehd said in Iron Chef WAYCT - What Are You Cooking Today:

              How did it turn out?

              Amazing considering it was a "we've got some pears on the tree, what the fuck should we do with them?"

              "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

              last edited by 1 Reply Last reply Reply Quote 1
              • ROmanR
                ROman
                Haraki san Prodigy
                @Giles
                Joined:

                @Giles Looks excellent along with the brown cords.

                last edited by 1 Reply Last reply Reply Quote 0
                • steelworkerS
                  steelworker
                  見習いボス
                  @Giles
                  Joined:

                  @Giles looks like eggplant! what, you have a40 ft pear tree?

                  Those are my principles, and if you don't like them…
                  Well, I have others.

                  last edited by 1 Reply Last reply Reply Quote 0
                  • mclaincauseyM
                    mclaincausey
                    見習いボス
                    Joined:

                    Chili season in Colorado
                    IMG_0470.jpeg IMG_0467.jpeg IMG_0466.jpeg IMG_0464.jpeg

                    Think it, be it.

                    last edited by 1 Reply Last reply Reply Quote 4
                    • JDelageJ
                      JDelage
                      啓蒙家
                      Joined:

                      Yum. Do you char & peel the chilies for this?

                      last edited by 1 Reply Last reply Reply Quote 0
                      • mclaincauseyM
                        mclaincausey
                        見習いボス
                        Joined:

                        Yes @JDelage they have drums and torches and they’ll char em for you at the chile stands

                        Think it, be it.

                        last edited by 1 Reply Last reply Reply Quote 0
                        • GilesG
                          Giles
                          IHUK Crew
                          Joined:

                          I was so pleased with the peart tart I made a couple of weeks ago (well, it is the ideal excuse to OD on clotted cream :-)), I'm making another one for tomorrows Sunday lunch with @louisbosco and fam.

                          Poaching the pears (cloves added this time @jordanscollected :-))....

                          IMG_0226.JPG

                          "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                          last edited by louisboscoL 1 Reply Last reply Reply Quote 3
                          • louisboscoL
                            louisbosco
                            啓蒙家
                            @Giles
                            Joined:

                            @Giles damn that looks good!! Hungry looking at that. 🤤 just remember it’s dinner not lunch 😉

                            "Loyalty is a two way street. If i'm asking for it from you, then you're getting it from me."

                            • Harvey Specter
                            last edited by 1 Reply Last reply Reply Quote 0
                            • GilesG
                              Giles
                              IHUK Crew
                              Joined:

                              Slip of the tongue, I remember.......

                              "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                              last edited by 1 Reply Last reply Reply Quote 0
                              • GilesG
                                Giles
                                IHUK Crew
                                Joined:

                                @endo asked me for the tart recipe. So here you are. I have used pears from the garden, no idea what type they are, they are slightly hard, hence poaching them...

                                Pastry.....

                                Poached the pairs from this recipe....

                                Actual tart recipe...

                                "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                last edited by Giles 1 Reply Last reply Reply Quote 1
                                • GilesG
                                  Giles
                                  IHUK Crew
                                  Joined:

                                  IMG_0235.JPG

                                  IMG_0238.JPG

                                  "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                  last edited by Giles flannel slutF 1 Reply Last reply Reply Quote 7
                                  • flannel slutF
                                    flannel slut
                                    Raw and Unwashed
                                    @Giles
                                    Joined:

                                    @Giles wowow

                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • GilesG
                                      Giles
                                      IHUK Crew
                                      Joined:

                                      Pretty easy and very satisfying.....

                                      "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • JDelageJ
                                        JDelage
                                        啓蒙家
                                        Joined:

                                        Beautiful pear tart!

                                        A couple years ago, we got a free standing ice cream maker (that is, not one where you need to freeze the mixing bowl). Recently I've been making a lot of ice cream. It's very easy to make home made ice cream worthy of super premium commercial products, at least for simple flavors. The only draw back is that you need time in your fridge to let the preparation rest between stages, and obviously you need space in your freezer.

                                        last edited by 1 Reply Last reply Reply Quote 0
                                        • jordanscollectedJ
                                          jordanscollected
                                          啓蒙家
                                          Joined:

                                          Looks perfect @giles and a very satisfying visual.

                                          Gotta find uses for those gloves instead of just sticking them in hams to bake once a year.

                                          Patching the pears in sweetened red or white wine gives a new flavor variety. We made those often for salads with Blue cheese and toasted nuts.

                                          world tours:
                                          888 Fat guy chocolate WT
                                          Mad Red x2
                                          Wabidashery

                                          last edited by GilesG 1 Reply Last reply Reply Quote 0
                                          • goosehdG
                                            goosehd
                                            Mod Squad
                                            Joined:

                                            Am I nuts for wanting to take a torch to that tart to caramelize the sugars on top? Would anyone else do it?

                                            "I don't give a shit what anyone else is doing, we will do what is best for us and our customers" - Giles P. :)

                                            last edited by GilesG 1 Reply Last reply Reply Quote 0
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