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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Chef WAYCT - What Are You Cooking Today

    Hobbies and Pastimes
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    • Matty123M
      Matty123
      Raw and Unwashed
      Joined:

      I didn’t get any off taste on a 1 hour steak.  The Maillard reaction is real, But I’m not sure about it’s affect on 3 day cooks. Regardless. I’ve done 3 day pork belly (no pre-sear) and it’s a pain in the ass to keep
      Adding water IMO. Glad wrap takes that out of the equation. Also a 10 quart  Cambro container is nice for larger cuts. I’ve had my Nomiku immersion circulator for 4 years now and I love it. Good
      Luck with yours. If you have the taste for it, Duck Confit is amazing by sous vide method.

      Maybe so. Maybe not

      last edited by 1 Reply Last reply Reply Quote 0
      • Matty123M
        Matty123
        Raw and Unwashed
        Joined:

        @JDelage is the mat the Chef steps Joule?

        Maybe so. Maybe not

        last edited by 1 Reply Last reply Reply Quote 0
        • JDelageJ
          JDelage
          啓蒙家
          Joined:

          Yes, it's the Joule.

          I'll probably buy a lided container shortly.

          The pre-sear warning was specific to the 72hrs short rib recipe, so maybe it doesn't apply on shorter cooks.

          last edited by 1 Reply Last reply Reply Quote 0
          • GilesG
            Giles
            IHUK Crew
            Joined:

            Jamie Oliver's Hunters Stew…

            "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

            last edited by 1 Reply Last reply Reply Quote 0
            • JDelageJ
              JDelage
              啓蒙家
              Joined:

              That looks good! What's the meat?

              last edited by 1 Reply Last reply Reply Quote 0
              • GilesG
                Giles
                IHUK Crew
                Joined:

                Chicken leg and thigh….

                "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                last edited by 1 Reply Last reply Reply Quote 0
                • JDelageJ
                  JDelage
                  啓蒙家
                  Joined:

                  Looks good. I love cooked olives…  😛

                  last edited by 1 Reply Last reply Reply Quote 0
                  • JDelageJ
                    JDelage
                    啓蒙家
                    Joined:

                    The 72hrs short ribs were amazing.

                    last edited by 1 Reply Last reply Reply Quote 0
                    • neph93N
                      neph93
                      見習いボス
                      Joined:

                      They look superb. Good job.

                      I made a batch of harissa today and did some tenderloin in it. It was served with roasted sweet potatoes and onion glazed in honey, cumin and lemon juice. Good dinner.

                      «Stevie Heighway on the wing!
                      We had dreams, and songs to sing…»

                      • Dame Vera Lynn
                      last edited by 1 Reply Last reply Reply Quote 0
                      • GilesG
                        Giles
                        IHUK Crew
                        Joined:

                        Half way through Delhi egg curry…

                        And FH chick pea curry…

                        "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                        last edited by 1 Reply Last reply Reply Quote 0
                        • GilesG
                          Giles
                          IHUK Crew
                          Joined:

                          I normally make chili con carne with beef chunks, but I went into the freezer this morning and found about 5lbs of beef mince, so I thought I'd use it up.

                          Tiger helps with the prep….

                          "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                          last edited by 1 Reply Last reply Reply Quote 0
                          • SeulS
                            Seul
                            Joined:

                            That cat  😉

                            last edited by 1 Reply Last reply Reply Quote 0
                            • JDelageJ
                              JDelage
                              啓蒙家
                              Joined:

                              This looks very spicy…

                              last edited by 1 Reply Last reply Reply Quote 0
                              • den1mheadD
                                den1mhead
                                Raw and Unwashed
                                Joined:

                                @JDelage:

                                This looks very spicy…

                                … 10 scotch bonnet chilies ???

                                last edited by 1 Reply Last reply Reply Quote 0
                                • GilesG
                                  Giles
                                  IHUK Crew
                                  Joined:

                                  Only put 5 in

                                  "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • GilesG
                                    Giles
                                    IHUK Crew
                                    Joined:

                                    Oh, and a dozen dried ones…. 🙂 🙂

                                    "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • den1mheadD
                                      den1mhead
                                      Raw and Unwashed
                                      Joined:

                                      Bet the chili con carne is going to taste amazing and i'm guessing cooking the scotch bonnets takes away some of the heat  😛

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • GilesG
                                        Giles
                                        IHUK Crew
                                        Joined:

                                        I'll tell you tomorrow…...

                                        "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                        last edited by 1 Reply Last reply Reply Quote 0
                                        • GilesG
                                          Giles
                                          IHUK Crew
                                          Joined:

                                          Leek and shallot gratin - early stages…. Oh, and Finex.... @Maddy

                                          "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                          last edited by 1 Reply Last reply Reply Quote 0
                                          • UnTuckedU
                                            UnTucked
                                            Joined:

                                            That sounds delicious!

                                            And yes, I'm still hating on your cookware, lol!

                                            **Debating whether or not I should show Maddy, for fear that she'll remember she wants a set, lol

                                            In search of:
                                            IHV-04, med.
                                            IHSH-185, large
                                            IHSH-186, large (khaki, and green)

                                            last edited by 1 Reply Last reply Reply Quote 0
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