Iron Chef WAYCT - What Are You Cooking Today
-
@bluemantra, did 007 need to disarm it before you started cooking with it?
-
First time ordering some Maui Nui venison and I’m pretty impressed with the quality.
Made some leg medallions last night with simple potatoes, tonight did the Loin filet medallions with some pasta. Did the legs medium rare and mistakenly did the Loin medium, but it was still very tender.
Personally, I think the leg would be best for stews, chili something along those lines, the tenderloin of course was melt in your mouth. It’s been raining the last couple nights, so do it in the carbon steel which honestly I’ve been pretty lazy and doing more stuff in it rather than firing up the gas grill or the green egg.
