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    Iron Heart - The Future

    Pocketknives/Kitchen Knives/Fixed Blades

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    • SourPowerS
      SourPower
      Iron Heart Deity
      Joined:

      Jesper Voxnaes - 1/1 Custom Bowie

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      Excess In Moderation

      last edited by 1 Reply Last reply Reply Quote 12
      • AnesthetistA
        Anesthetist
        見習いボス
        Joined:

        Back when I was in undergrad, I dreamed about owning a Benchmade Phil Boguszewski Spike. They were produced in the early 90’s but they were out of my price range and hard to find.
        Fast forward to BLADE show 2005, I got to meet Phil and admire his customs but again couldnt swing it. Phil passed in 2013 and I let it go.
        This past weekend was the StL knife show and not only was I able to score a Benchmade mini spike, but also two customs.
        I am beyond happy!

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        IG: bluehandsslim

        last edited by 1 Reply Last reply Reply Quote 15
        • S
          Sage954
          Iron Heart Deity
          Joined:

          I use a cleaver 99.5% of the time in the kitchen. The Victorinox 7 inch is light and really easy to keep razor sharp. It was a recommendation from @DougNg years ago. If I had to cut my cutlery game to one…it’s the winner
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          last edited by 1 Reply Last reply Reply Quote 7
          • BenBWHB
            BenBWH
            Haraki san Student
            Joined:

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            Due to our often strange laws here in the uk, my edc is usually one of these. Admittedly the larger knife could still get me in trouble (blade size) and the smaller one too (semi locking blade) although I’ve never had an issue with either…yet. Of the two I much prefer the micro blade it’s a really cool little knife

            Insta - Ben_Wears_Heritage

            last edited by AnesthetistA 1 Reply Last reply Reply Quote 5
            • AnesthetistA
              Anesthetist
              見習いボス
              @BenBWH
              Joined:

              @BenBWH I have the same WESN microblade and really like it

              IG: bluehandsslim

              last edited by Anesthetist BenBWHB 1 Reply Last reply Reply Quote 1
              • BenBWHB
                BenBWH
                Haraki san Student
                @Anesthetist
                Joined:

                @Anesthetist it’s a lovely little bit of kit isn’t it! I did want the next size up but not worth the hassle here in uk

                Insta - Ben_Wears_Heritage

                last edited by AnesthetistA 1 Reply Last reply Reply Quote 2
                • AnesthetistA
                  Anesthetist
                  見習いボス
                  @BenBWH
                  Joined:

                  @BenBWH honestly it can take care of almost all of my needs. I like a larger knife but tbh dont need it.

                  IG: bluehandsslim

                  last edited by BenBWHB 1 Reply Last reply Reply Quote 1
                  • Danimal506D
                    Danimal506
                    Haraki san Expert
                    Joined:

                    My trusty $7 Milwaukee box cutter. I love this thing! I lost it for a couple days and was legitimately bummed.

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                    Kyle, TX

                    last edited by PointmanP 1 Reply Last reply Reply Quote 5
                    • BenBWHB
                      BenBWH
                      Haraki san Student
                      @Anesthetist
                      Joined:

                      @Anesthetist very true! When I first saw it for real I was like “oh ok that’s just gonna be like a letter opener” Now I use it for all sorts of stuff and it’s ace!

                      Insta - Ben_Wears_Heritage

                      last edited by 1 Reply Last reply Reply Quote 1
                      • PointmanP
                        Pointman
                        Joined:

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                        The cutty boys I used to make lunch today. Yoshikane carbon-clad gyuto on the right. I love this blade. The other is a kinda rustic carbon Nakiri from small blacksmith near Osaka. Forgot the name.

                        I own too many pairs of jeans.

                        last edited by D 1 Reply Last reply Reply Quote 3
                        • PointmanP
                          Pointman
                          @Danimal506
                          Joined:

                          @Danimal506 said in Pocketknives/Kitchen Knives/Fixed Blades:

                          My trusty $7 Milwaukee box cutter. I love this thing! I lost it for a couple days and was legitimately bummed.

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                          I also EDC a pocket knife and appreciate your approach. While I have fancy kitchen knives, my pocket knives aren't for surgery. My very Cajun grandfather was a sailor and worked with his hands. When he passed, I was given a box with all his pocket knives. Every single one of them had broken blades he had ground down and resharpened to keep using. They were tools in the most literal sense. Case and Buck knives from Walmart were the fanciest thing he owned and those were presents. He still beat the shit out of them. I try to remember they're tools and I expect to lose mine at some point though my current knife has made it three years so far. I just need to be able to open and close it with one hand.

                          I own too many pairs of jeans.

                          last edited by 1 Reply Last reply Reply Quote 0
                          • Denman JohnD
                            Denman John
                            Haraki san Prodigy
                            Joined:

                            I got this 5 months ago and has been in my pocket every day since. Great knife. I still miss my old knife when I think about it, but this has been a wonderful replacement. I like how it’s starting to pick up some character along the way.
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                            last edited by 1 Reply Last reply Reply Quote 4
                            • Neru-6N
                              Neru-6
                              Haraki san Prodigy
                              Joined:

                              Recent acquisition from a small french artisan knifemaker.

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                              last edited by 1 Reply Last reply Reply Quote 3
                              • D
                                dangalang
                                Raw and Unwashed
                                @Pointman
                                Joined:

                                @Pointman Love my Yoshikane gyuto. Yoshikane = Iron Heart of chef knives?

                                last edited by 1 Reply Last reply Reply Quote 1
                                • BrianB
                                  Brian
                                  Joined:

                                  My wife bought a set of global knives years ago and uses them when she’s in the kitchen
                                  I use a $10 KIWI brand cleaver type thing for everything cooking wise, it’s so cheap and yet so sharp still even after a few years of use with no sharpening

                                  last edited by 1 Reply Last reply Reply Quote 0
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