Shoutout to @tvaillant75 for hooking me up with the Untucked ~ such a great work shirt!

Happy New Year everyone and all the best in 2026!

Today I made it to Namche Bazaar (3440m) with 1191m elevation gain. I’ll sleep well tonight!

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Pokhara, Nepal

@motojobobo I’m envious as my bike won’t see the road for at least another month. Looking forward to seeing your pictures and ride safe!

@motojobobo Sounds like a fun time. Where are you headed?

@tody If you told me those pictures were taken last week, I would have believed you. Your style and look hasn’t changed a bit over the years. Cool AF!

Lunch date while in town.

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Viberg

Please do a rerun on this cap. These pictures are too much

@tody That looks amazing on you ~ wear it in good health!

@Tobi I’m about 2 hours north of Victoria. If you have any questions about Vancouver Island or want to meet up, drop me a line and we can try to make something work.

@Mister_Brue That looks awesome ~ looking forward to the “after” shots!

@goosehd Those pictures remind me why I moved to the west coast. Enjoy the shovelling

@AdamC It surprised me because I didn’t think a cooking class could be so much fun! My wife is a sushi chef/foodie and did all the research/booking. The whole experience was so well put together. They picked us up at our hotel in the morning and did a market tour first, showing us the ingredients we would be using and giving us a few minutes to explore. We then drove to the outskirts of Chiang Mai (15mins) to where the Zabb E Lee Thai Cooking School is. https://zabb-elee-cooking.com/ Getting out of the van I knew I was in for something special. I’m a gardener/landscaper by trade and this place is world class in its presentation. There were 10 people per class and the 5 or 6 bamboo buildings were works of art in and of themselves. In the middle was a pond that the buildings surrounded that had bridges, stone walkways and beautiful tropical plant life between them. They also had a nice veg garden area in the back of the property. The kitchens were spacious and felt luxurious. Each person got to choose 5 different dishes to cook and we all ate together at the end. It was the best meal I ate on the whole trip. Highly recommend!

Sorry for the photo dump