Hard Drinkers, Lets Drink Hard (Spirits, Liquors and Cocktails)
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@Mizmazzle How can that not elicit memories of when you first tried it. I'm glad to hear that you acquired a bottle,maybe it will inspire me to get one as I have never tried that one. And after checking,my local store is currently out of it.
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@mclaincausey i don’t think the first one is the same as the one that you got and the second one is one of their single barrels. How is the price on the first one. It’s the cheapest one they have.
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@Jett129 no it’s definitely the same bottle linked, which is their Espadin cacao pechuga. They don’t mention the cacao on the details on the back, but it is mentioned on the front label. They also had the rabbit pechuga, which is similarly labeled and made in a smaller batch.
No barrel is involved, it is Joven
It was under $90. The rabbit variant was $120. They had a tepeztate Puntas in the $200 range and a few others a bit dear for me at the moment from other producers like Pa-Alma, Rezpiral, and others.
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@mclaincausey Years ago,I had gotten a bottle of the Rezpiral on your recommendation and it still remains one of my all time favorites. They haven’t had it in stock since. Do you think the bottle they’re showing would be worth trying?…The less expensive one.
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@Jett129 which one? They had 4 at the store I went to but they were in the $150 range which was $20 over my budget.
When I land a job soon I may see if they have any left to celebrate
This is the one I really want. A shitty liquor store with zero selection of decent juice listed it online for $64. I knew it was too good to be true. Extremely primitive production from a northern Oaxacan village with its own culture and language. Should be a funky good time.
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@mclaincausey I was asking about the Destilado con Cacao at $94. I would wait until they did one of their Agave spirits sales,usually 15% off which would bring the price down to about $80.
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@Jett129 I haven’t opened it yet but that seems like a screamin deal. I was fine with $86.
This place is my favorite agave shop since Golden Liquors closed down, but on the other side of town. Golden Liquors has since reopened, but under new ownership. The prior owner only cared about agave and visited the producers frequently. Huge loss.
There is one comparable place I’ve found and I may trek over there soon.
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@mclaincausey Thanks,When they do those sales I try and get something unique that I might not ordinarily get to experience,like that bottle of Cazcanes. They have a bunch of single barrel bottles,from this distillery,and they all sound pretty extraordinary with price tags to match.
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Tonight a lovely bottle courtesy of @SourPower very delicate and sweet, goes down dangerously easily. Great producer. I’ve had a few of their expressions and none have missed. Thanks my man! ¡Dixeebe!
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@mclaincausey is that a black bear in your yard, or is it just the mezcal making me see things?
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Otis looks like a dude, very cool @mclaincausey
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@scooter I’ve never tried any of those,but have heard nothing but great things about all of them. Especially the 12 yr. For my personal tastes,the sweet spot for bourbon, tends to be 7-10 years old. After that they can be a bit too oakie/oaky for my taste. Having said that, The Elijah Craig 18 is one of my all time favorites. I felt that the Knob Creek 14 was a bit too oaky for me. How would you rate these on their oakiness level?
