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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Chef WAYCT - What Are You Cooking Today

    Hobbies and Pastimes
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    • jordanscollectedJ
      jordanscollected
      啓蒙家
      Joined:

      Great stuff @Matty123. Is that a pizza from your restaurant oven? maybe a version of a muffaletta sandwich?

      @Giles yes preserved lemons are extremely easy and just take time to preserve at room temp (about a month). Once you have them, they add an irreplaceable POP to dishes. There's recipes available online, but its basically lemons and salt (and sometimes a little sugar).

      world tours:
      888 Fat guy chocolate WT
      Mad Red x2
      Wabidashery

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      • GilesG
        Giles
        IHUK Crew
        Joined:

        I know….. 😉

        "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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        • Matty123M
          Matty123
          Raw and Unwashed
          Joined:

          @jordanscollected:

          Great stuff @Matty123. Is that a pizza from your restaurant oven? maybe a version of a muffaletta sandwich?

          @Giles yes preserved lemons are extremely easy and just take time to preserve at room temp (about a month). Once you have them, they add an irreplaceable POP to dishes. There's recipes available online, but its basically lemons and salt (and sometimes a little sugar).

          Hey Bud. Yeah that’s a pizza from my place and my version of a muffuletta. The bread around here is pretty fantastic.

          Maybe so. Maybe not

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          • ROmanR
            ROman
            Haraki san Prodigy
            Joined:

            Today my nephew made the best ribs I've ever had. A combination of St. Louis style ribs and baby back.

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            • GilesG
              Giles
              IHUK Crew
              Joined:

              Had a few people around for dinner last night.  I needed to toss a lot of salad and do not have a large enough mixed bowl.

              Needs must…...

              "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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              • GilesG
                Giles
                IHUK Crew
                Joined:

                Modified Temple Dhal….

                This stage of the recipe calls for no chilli's,  but I have a penchant for hot,  and no curry leaves, but WTF....

                "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                • neph93N
                  neph93
                  見習いボス
                  Joined:

                  And now I want dal….

                  «Stevie Heighway on the wing!
                  We had dreams, and songs to sing…»

                  • Dame Vera Lynn
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                  • GilesG
                    Giles
                    IHUK Crew
                    Joined:

                    Super simple and amazingly tasty considering the lack of effort required.

                    I have 7 different types of Dhal, and ring the changes, today I am using Green Speckled…..

                    "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                    • neph93N
                      neph93
                      見習いボス
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                      Lovely, thank you. I will get onto it in the course of the week.

                      «Stevie Heighway on the wing!
                      We had dreams, and songs to sing…»

                      • Dame Vera Lynn
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                      • GilesG
                        Giles
                        IHUK Crew
                        Joined:

                        BTW.  I don't bother putting the lentils in the frying pan, I add the cooked chillis and cumin seeds to the big pan of lentils…..

                        "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                        • GilesG
                          Giles
                          IHUK Crew
                          Joined:

                          Drying Chillis in the warming drawer….

                          "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                          • GilesG
                            Giles
                            IHUK Crew
                            Joined:

                            Temple Dhal again  🙂 🙂 :)…....Green Speckled Lentils.....

                            "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                            • KasiK
                              Kasi
                              見習いボス
                              Joined:

                              Has anybody had the Indian Dahl curry… that one of the dish is cook all the time at my house with Chapati

                              Sent from my iPhone using Tapatalk

                              The world's insane
                              While you drink champagne
                              And I'm livin' in black rain 4Q 🖕

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                              • GilesG
                                Giles
                                IHUK Crew
                                Joined:

                                Temple Dhal is Indian.  I also make Tarka Dhal, but I think Temple is tastier and easier (and I always have all the ingredients in stock)…..

                                "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                                • KasiK
                                  Kasi
                                  見習いボス
                                  Joined:

                                  Shall tell my wife about the temple Dahl and give it a go.

                                  Sent from my iPhone using Tapatalk

                                  The world's insane
                                  While you drink champagne
                                  And I'm livin' in black rain 4Q 🖕

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                                  • GilesG
                                    Giles
                                    IHUK Crew
                                    Joined:

                                    @Kasi I use whathever lentils I have in stock, but I have about 20kg of different types, so I'm very rarely struggling to find any.  Missing out the chopped Coriander in stage 4 (if I have none around) does not seem to matter a great deal…I often double up the recipe, so I have some for later  🙂

                                    "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                                    • KasiK
                                      Kasi
                                      見習いボス
                                      Joined:

                                      In my town there’s so many cash and carry. Never out of stock for lentils, I have been eating brown lentils Dahl all my life..

                                      Full of protein..

                                      Never come across green lentils, that a first for me..

                                      Thanks for the tips Giles.

                                      Gonna try the temple Dahl.. then again wife will then remix it trying new format of making it even more tasteful.

                                      Sent from my iPhone using Tapatalk

                                      The world's insane
                                      While you drink champagne
                                      And I'm livin' in black rain 4Q 🖕

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                                      • GilesG
                                        Giles
                                        IHUK Crew
                                        Joined:

                                        Green Speckled….

                                        Lentil overflow storage  🙂

                                        "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                                        • neph93N
                                          neph93
                                          見習いボス
                                          Joined:

                                          I promised I’d make this last time you posted it, but didn’t get around to it. Going shopping today so I plan to make one this week….

                                          Two things: the lentils available at the supermarket are pre soaked. I guess that makes no difference? Just cut down on the time used in step 1?

                                          Secondly, does that make a main for 4-6 people?! I feel like it would need to be trebled to feed my ugly bunch.

                                          «Stevie Heighway on the wing!
                                          We had dreams, and songs to sing…»

                                          • Dame Vera Lynn
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                                          • GilesG
                                            Giles
                                            IHUK Crew
                                            Joined:

                                            It matters not how long you cook for within reason, I leave mine going for about an hour, you just need some bite to the lentils.

                                            I'd double up for your mob  😃

                                            "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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