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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Chef WAYCT - What Are You Cooking Today

    Hobbies and Pastimes
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    • ROmanR
      ROman
      Haraki san Prodigy
      Joined:

      Looks great Matty…..

      last edited by 1 Reply Last reply Reply Quote 0
      • neph93N
        neph93
        見習いボス
        Joined:

        @Matty123 Damn son…  😛

        «Stevie Heighway on the wing!
        We had dreams, and songs to sing…»

        • Dame Vera Lynn
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        • Matty123M
          Matty123
          Raw and Unwashed
          Joined:

          Thanks everyone!

          Maybe so. Maybe not

          last edited by 1 Reply Last reply Reply Quote 0
          • jordanscollectedJ
            jordanscollected
            啓蒙家
            Joined:

            Great stuff @Matty123. Is that a pizza from your restaurant oven? maybe a version of a muffaletta sandwich?

            @Giles yes preserved lemons are extremely easy and just take time to preserve at room temp (about a month). Once you have them, they add an irreplaceable POP to dishes. There's recipes available online, but its basically lemons and salt (and sometimes a little sugar).

            world tours:
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            Wabidashery

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            • GilesG
              Giles
              IHUK Crew
              Joined:

              I know….. 😉

              "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

              last edited by 1 Reply Last reply Reply Quote 0
              • Matty123M
                Matty123
                Raw and Unwashed
                Joined:

                @jordanscollected:

                Great stuff @Matty123. Is that a pizza from your restaurant oven? maybe a version of a muffaletta sandwich?

                @Giles yes preserved lemons are extremely easy and just take time to preserve at room temp (about a month). Once you have them, they add an irreplaceable POP to dishes. There's recipes available online, but its basically lemons and salt (and sometimes a little sugar).

                Hey Bud. Yeah that’s a pizza from my place and my version of a muffuletta. The bread around here is pretty fantastic.

                Maybe so. Maybe not

                last edited by 1 Reply Last reply Reply Quote 0
                • ROmanR
                  ROman
                  Haraki san Prodigy
                  Joined:

                  Today my nephew made the best ribs I've ever had. A combination of St. Louis style ribs and baby back.

                  last edited by 1 Reply Last reply Reply Quote 0
                  • GilesG
                    Giles
                    IHUK Crew
                    Joined:

                    Had a few people around for dinner last night.  I needed to toss a lot of salad and do not have a large enough mixed bowl.

                    Needs must…...

                    "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                    last edited by 1 Reply Last reply Reply Quote 0
                    • GilesG
                      Giles
                      IHUK Crew
                      Joined:

                      Modified Temple Dhal….

                      This stage of the recipe calls for no chilli's,  but I have a penchant for hot,  and no curry leaves, but WTF....

                      "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                      last edited by 1 Reply Last reply Reply Quote 0
                      • neph93N
                        neph93
                        見習いボス
                        Joined:

                        And now I want dal….

                        «Stevie Heighway on the wing!
                        We had dreams, and songs to sing…»

                        • Dame Vera Lynn
                        last edited by 1 Reply Last reply Reply Quote 0
                        • GilesG
                          Giles
                          IHUK Crew
                          Joined:

                          Super simple and amazingly tasty considering the lack of effort required.

                          I have 7 different types of Dhal, and ring the changes, today I am using Green Speckled…..

                          "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                          • neph93N
                            neph93
                            見習いボス
                            Joined:

                            Lovely, thank you. I will get onto it in the course of the week.

                            «Stevie Heighway on the wing!
                            We had dreams, and songs to sing…»

                            • Dame Vera Lynn
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                            • GilesG
                              Giles
                              IHUK Crew
                              Joined:

                              BTW.  I don't bother putting the lentils in the frying pan, I add the cooked chillis and cumin seeds to the big pan of lentils…..

                              "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                              • GilesG
                                Giles
                                IHUK Crew
                                Joined:

                                Drying Chillis in the warming drawer….

                                "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                last edited by 1 Reply Last reply Reply Quote 0
                                • GilesG
                                  Giles
                                  IHUK Crew
                                  Joined:

                                  Temple Dhal again  🙂 🙂 :)…....Green Speckled Lentils.....

                                  "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                                  • KasiK
                                    Kasi
                                    見習いボス
                                    Joined:

                                    Has anybody had the Indian Dahl curry… that one of the dish is cook all the time at my house with Chapati

                                    Sent from my iPhone using Tapatalk

                                    The world's insane
                                    While you drink champagne
                                    And I'm livin' in black rain 4Q 🖕

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                                    • GilesG
                                      Giles
                                      IHUK Crew
                                      Joined:

                                      Temple Dhal is Indian.  I also make Tarka Dhal, but I think Temple is tastier and easier (and I always have all the ingredients in stock)…..

                                      "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • KasiK
                                        Kasi
                                        見習いボス
                                        Joined:

                                        Shall tell my wife about the temple Dahl and give it a go.

                                        Sent from my iPhone using Tapatalk

                                        The world's insane
                                        While you drink champagne
                                        And I'm livin' in black rain 4Q 🖕

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                                        • GilesG
                                          Giles
                                          IHUK Crew
                                          Joined:

                                          @Kasi I use whathever lentils I have in stock, but I have about 20kg of different types, so I'm very rarely struggling to find any.  Missing out the chopped Coriander in stage 4 (if I have none around) does not seem to matter a great deal…I often double up the recipe, so I have some for later  🙂

                                          "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

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                                          • KasiK
                                            Kasi
                                            見習いボス
                                            Joined:

                                            In my town there’s so many cash and carry. Never out of stock for lentils, I have been eating brown lentils Dahl all my life..

                                            Full of protein..

                                            Never come across green lentils, that a first for me..

                                            Thanks for the tips Giles.

                                            Gonna try the temple Dahl.. then again wife will then remix it trying new format of making it even more tasteful.

                                            Sent from my iPhone using Tapatalk

                                            The world's insane
                                            While you drink champagne
                                            And I'm livin' in black rain 4Q 🖕

                                            last edited by 1 Reply Last reply Reply Quote 0
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