What's your favorite Beer?

[mclaincausey]

Speaking of Allagash, anyone tried their sour red/brown Broken Elevator? Pretty good on draft for damn sure, after it warmed a bit in particular it was among the finest at a sour festival with some big time beers. I think it was a collab from a few taphouses including Colorado's excellent Falling Rock.

[Chris]

@Broark:

The next day we went to Pizza Paradiso in Alexandria where I had Oude Tart from The Bruery on tap…

Oh hell, I would nuke my kidneys on that.  Oude Tart is fantastic, and I grab multiple bottles whenever I get the chance.
I'd really love for The Bruery to distribute to Texas. They're by far one of my favorite brewers.

[Broark]

I'm glad we got there when we did, had two glasses and then they told me they ran out.
Impeccable timing, but Zoe stole the show that evening for me!

[Finkster]

A local franconian craft beer … very delicious! 

[xtcclassic]

WHOA!!!

[Anesthetist]

Looks good. Where did you get it?

[xtcclassic]

My brother got it as part of a trade. It tastes EXACTLY like root beer, with a little alcohol kick at the end.

[Seul]

What alc % version is that?..

[xtcclassic]

5.9%, so a little on the light side.

[Seul]

There is a 19.5 version… 

[mclaincausey]

Great.

Grand.

[Seul]

Not my kinda beer, but pretty good…

http://www.ratebeer.com/beer/to-ol-brown-paper-bag/248160/

[Seul]

More To Ol… I LOVE this style of (€uro, read: sweet) barley wines...

http://www.ratebeer.com/beer/to-ol-mine-is-bigger-than-yours-barley-wine/182030/

[xtcclassic]

@Seul:

There is a 19.5 version… 

[Seul]

[Finkster]

Cosmo Kramer … fantastic!

[Broark]

Had this Señorita from Elevation last night, a lot better than it might sound.
I had one a couple years back as well and this time around it wasn't nearly as cinnamon-intense, and more smokey. Which is an improvement, as it ended up tasting more like a beer and less like dessert.
Also I'm just a sucker for horchata.

[Seul]

What d'ya mean, better than it sounds?.. Cause it sounded pretty fucking AWESOME from where I'm sitting 

Although a 8.4% porter probably isn't for me… I can drink and thoroughly enjoy 4-6% beers, but pour me something black, and it's gotta be at least 10%...

[Seul]

Gav would say: Gimme something black, and it's gotta be at least 10".

But then he's from Men's Field.

[Broark]

I know quite a few people that see it on the shelves and pass it over because it sounds too sweet, when it isn't at all!
It would be nice if it was a little higher ABV, I agree.
I really need to go on a bomber run next week, my stock is getting low. I've got a bottle of Mirror Mirror that from 2013 (I think?) that needs to be opened though…