What's your favorite Beer?
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Yeah that goblet was what they put it in at the bar. Place called Muddy Pig, great food too. It's down the block from the place I posted about that does a Belgian Beer Fest. Both great tap houses. This is in St. Paul so I don't go there often.
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I've had the 8, I'll look for the 10. I do love Bernardus, thanks for the pointer!
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I've been wanting to read that since Michael Jackson waxed poetic on it. Would love to try, and would try to find something similarly rare from here in exchange.
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@Seul
So I picked this up the other day because you and others rave about it. I'm definitely not a beer aficionado, more of a wine guy, but Fred I would give it a go. I don't have the proper beer glass and have no idea about the right temperature to serve at. Looking for your expert advice on alternative glass and temperature.
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Anything that resembles the OG glass will suffice…
Pour slowly and steadily. Don't pour the leftover yeast residu in the glass (if you pour slowly, you can see the dark residu at the bottom sliding up; stop pouring there). Drink at 12-14C°. Don't eat anything whilst or before tasting. If you like wine, you'll like (this) beer. I wouldn't be able to make a choice between wine or beer…
Oh: and and enjoy... It's one of the best commercial beers out there...
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Thanks Seul. I'll let you know…
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Crappy pic (cell bitch), but you get the idea… Dulle Teve (translates to: mad bitch) triple. This is EXTREMELY good...
http://www.ratebeer.com/beer/de-dolle-dulle-teve-10-mad-bitch/6875/
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I love angry orchard enjoy!
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I have some of that in my fridge right now. Good weather for it too.
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a