Hard Drinkers, Lets Drink Hard (Spirits, Liquors and Cocktails)
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Very cool intro to the Leopold brewery @mclaincausey . Got me curious on whether the Leopold brewery folks are related to Aldo Leopold. A leading conservationist force during the early 1900s in the US who wrote “Sand County Almanac”. A fantastic read for anyone interested in nature.
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@mclaincausey Nice. I have one of those Absinthe servers, third photo. I picked it up in Chicago years back. I'll post a photo tomorrow.
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Thanks folks. Recommend checking them out! The vermouth is really something.
0.5:1.5:1.0
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@mclaincausey so sick! What did they have aging in those glass demijohns?
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@SourPower pear eau de vie!
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What's your gin of choice @Matt ?
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@ROman very nice. I’ve not seen that style of glass. I have the spoon and glass but no fountain. I don’t drink absinthe straight that often, and when I do I dilute/louche but skip the sugar:
Y’all can guess why I keep absinthe around:
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Hi guys! Somehow in this thread everyone avoids vodka. Meanwhile, the drink deserves attention. I always take 250 milliliters for the evening. Otherwise, if I take 500, then anyway, it will all be drunk) It's always like that with vodka. We drink while we have it))
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@pechelman said in Hard Drinkers, Lets Drink Hard (Spirits, Liquors and Cocktails):
With the peychauds probably saz's
Have you tried de la louisannes? It's my favorite of all the new Orleans cocktails
Bingo! That one is my favorite cocktail when it’s done exactly the way I like. Unfortunately it usually isn’t unless I’m doing it and it’s such a simple drink that it is easy to ruin.
I don’t have any Benedictine currently but do love that one and the Vieux carre so I probably should restock.
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@ROman said in Hard Drinkers, Lets Drink Hard (Spirits, Liquors and Cocktails):
My Vodka of choice.
What a pretty little devil this little white one is!))
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@Walery-Smirnoff Its tequila
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Brother, you didn't get it)) We call vodka white)
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OK, got it now
