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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    What's your favorite Beer?

    General Chat
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    • Q
      Quoise
      Joined:

      Yea, I think it was this week and shorts came out on top.

      last edited by 1 Reply Last reply Reply Quote 0
      • emceeQE
        emceeQ
        啓蒙家
        Joined:

        @Seul:

        I saw they won from Founders - pretty crazy. In the final they were 45-55 against Bells at one point. Has that contest ended?..

        Yep, it ended this week and we came out on top.  Beat Founder's and Bell's, so pretty stoked on that.

        @Quoise Glad you're enjoying our stuff.  Superfluid is one of my favorites that we've brewed recently!

        last edited by 1 Reply Last reply Reply Quote 0
        • BroarkB
          Broark
          Joined:

          Hey guys, lots of beer in the last few days!
          Last night:

          Vintage Nun from local Austin brewery Adelbert's.
          Pretty nice, smooth witbier. I'm not usually the biggest fan of what Adelbert's does but this one was good.
          Then today we made it out to Jester King.

          Cerversa La Frontera, new collaboration with Crooked Stave and Brasserie Trois Dames.
          Farmhouse ale fermented in sherry barrels, absolutely loved this one. The idea behind the collaboration was that the three brewery were to use the same ingredients and see how each beer adapts in each respective location.

          Reposé, farmhouse ale brewed with hay and aged in brandy barrels.

          Hibernal Dichotomous, farmhouse ale brewed with beets, oranges and thyme.

          Saison d'Erpe Mere from Brouwerji De Glazen Toren. One of our overall favorites of the day!

          Persimmon Ship from Jolly Pumpkin, saison brewed with persimmons and dragonfruit.
          And of course I brought a few more bottles home.
          Brought back a bottle of both Cerveza Sin Frontera and Hibernal Dichotomous along with Equipoise (farmhouse brewed with ginger salt, tarragon and fermented with cantaloupe in a MASSIVE bottle) and a bottle of Bible Belt from Prairie and Evil Twin.

          last edited by 1 Reply Last reply Reply Quote 0
          • J
            jdl1279
            Joined:

            Drinking a Dark Penance and loving it! Nice dark and quite bitter. Funny how man IPAs I'm enjoying of late considering how long it took to find one I liked.

            http://www.ratebeer.com/beer/founders-dark-penance-imperial-black-ipa/274016/

            Bourbon: because living in Kentucky just makes you want to drink

            last edited by 1 Reply Last reply Reply Quote 0
            • SeulS
              Seul
              Joined:

              Saison d'Erpe Mere from Brouwerji De Glazen Toren. One of our overall favorites of the day!

              Yep - that's a solid saison!.. Have a bottle here, might "need" to open it this afternoon…

              last edited by 1 Reply Last reply Reply Quote 0
              • BroarkB
                Broark
                Joined:

                @Seul:

                Yep - that's a solid saison!.. Have a bottle here, might "need" to open it this afternoon…

                I think that this one was actually my girlfriend's favorite of the day, still working on finding beers that she likes.
                I found it very good as well, would definitely buy a bottle if I managed to find some around here.

                last edited by 1 Reply Last reply Reply Quote 0
                • SeulS
                  Seul
                  Joined:

                  Some other saisons she might like then:

                  • saison Dupont

                  http://www.ratebeer.com/beer/saison-dupont-vieille-provision/5386/
                  http://www.ratebeer.com/beer/saison-dupont-cuvee-dry-hopping/123147/

                  • saison Fantôme

                  http://www.ratebeer.com/beer/fantome-saison/7661/

                  • saison IV (Jandrain-Jandrenouille)

                  http://www.ratebeer.com/beer/jandrain-jandrenouille-iv-saison/79849/

                  • La Moneuse (I haven't actually tried that, but have a bottle here, it should be good)

                  http://www.ratebeer.com/beer/blaugies-la-moneuse/9351/

                  last edited by 1 Reply Last reply Reply Quote 0
                  • BroarkB
                    Broark
                    Joined:

                    Thanks for the recommendations, I've been on the lookout for beers from Brasserie Fantôme.
                    Still expanding my Belgian beer taste, I just seem to always get sidetracked with all the American ones.

                    last edited by 1 Reply Last reply Reply Quote 0
                    • SeulS
                      Seul
                      Joined:

                      Well, with a US based brewery such as Hill Farmstead, I'd figure you not needing any Belgian saisons  🙂

                      Oh: and I'll trade Fantôme for HF, btw…

                      last edited by 1 Reply Last reply Reply Quote 0
                      • BroarkB
                        Broark
                        Joined:

                        Valid point! We don't seem to get any Hill Farmstead stuff distributed down here sadly.
                        That being said it doesn't seem like any of their beer leave Vermont.
                        Same goes with Maine Beer Company, but I'm determined to find some when I'm in DC in about a month.

                        last edited by 1 Reply Last reply Reply Quote 0
                        • SeulS
                          Seul
                          Joined:

                          Brilliant saison… Been in the stockroom of my flat for two years... Was a bit scared I killed it... Popped the cork - that first whiff just blew me away...

                          last edited by 1 Reply Last reply Reply Quote 0
                          • HeavyGenesH
                            HeavyGenes
                            Raw and Unwashed
                            Joined:

                            Spicy session IPA from my local brewery.

                            I apologize for the sideways pic. But it's kinda fitting since that's the way I feel.

                            Cheers! 

                            last edited by 1 Reply Last reply Reply Quote 0
                            • BroarkB
                              Broark
                              Joined:

                              Drinking this tonight, pretty interesting.

                              I'm not well versed on fruit beers at all, but this nearly tastes like some kind of raspberry punch.
                              Not a bad change of pace, doesn't feel like 9.2% ABV.

                              last edited by 1 Reply Last reply Reply Quote 0
                              • SeulS
                                Seul
                                Joined:

                                Vintage 2011 - for my brother's birthday.

                                last edited by 1 Reply Last reply Reply Quote 0
                                • SeulS
                                  Seul
                                  Joined:

                                  Glad to finally have this glass… It's so fucking heavy  😘

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • SeulS
                                    Seul
                                    Joined:

                                    Although it is not as cool as the previous glass…

                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • SeulS
                                      Seul
                                      Joined:

                                      From what I can taste with this cold, it's brilliant…

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • BroarkB
                                        Broark
                                        Joined:

                                        Something about the carbonation of it almost tasted flat, but in a good way.
                                        Not really sure how to explain it, but at Jester King it was served correctly at the right temperature. Really tasty.

                                        last edited by 1 Reply Last reply Reply Quote 0
                                        • Megatron1505M
                                          Megatron1505
                                          見習いボス
                                          Joined:

                                          Tried Kwak for the first time tonight (sorry no pictures), sorry @Seul but I actually like it. Reminded me of Tripel Karmaliet a lot.

                                          Made in England, clothed in Japan, fed in America and drunk in Belgium !

                                          last edited by 1 Reply Last reply Reply Quote 0
                                          • mclaincauseyM
                                            mclaincausey
                                            見習いボス
                                            Joined:

                                            🙂

                                            If I can find the Brasserie Trois Dames variant I'll have the trifecta.

                                            Think it, be it.

                                            last edited by 1 Reply Last reply Reply Quote 0
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