What's your favorite Beer?
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Haven’t had a Newcastle in ages,used to really like it. Have to try some,if I see it,and see if it tastes different.
If we were to do a blind taste test of Newcastle and Brooklyn Brewery Brown Ale, I'll bet you wouldn't be able to tell the difference.
Edit: it used to taste completely different before. With almost no hops taste. Just pure maltiness, sometimes with a mild skunky finish from the light damage in clear glass bottles or sort of a waxy mouth feel if it was very fresh. But it tasted epic on tap. I'm not saying this kind is bad. Just tastes completely different than it used to.
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This one seemed to be the perfect fit for a hot 4th of July. Don't adjust your screen. It is blue, or indigo, if you will…
A 5% ABV sour. It does have a flavor reminiscent of Bomb Pops. While, it was refreshing, I don't know that I'd drink it regularly. It leaves your lips and tongue blue, too.
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Followed with this…
The man behind this is half of the duo behind Untitled Art. Here's a little insight into the brand… https://www.goodbeerhunting.com/blog/2017/10/18/dont-call-it-a-sour-funk-factory-geuzeria-in-madison-wi-the-maturation-of-funk-and-the-push-for-american-lambic-blended-to-perfection -
That opinion is ok with me- I'll take an ordinary pale ale over an IPA every time.
Had this last night. The peanut butter was barely an afterthought and the chocolate was strong. Really strong. I couldn't finish it.
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Had this last night. The peanut butter was barely an afterthought and the chocolate was strong. Really strong. I couldn't finish it.
Belching Beaver is an average brewery. Can’t think of any of their other beers I want to try. I had their regular peanut butter stout awhile back and it was just ok
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That opinion is ok with me- I'll take an ordinary pale ale over an IPA every time.
They’re having a slight return in Norway with a lot of breweries doing good ones. Half the price of a NEIPA and much more fun.
@neph93 , that rye porter looks mighty tasty.
It was excellent. I’m a fan of rye beers although they’re risky purchases as some din’t work. This was perfectly balanced. I need to pick up some more.
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After nearly 2 weeks of heat and humidity, a dry, cool front passed through, this afternoon. I decided to celebrate with a stout…
Gonna be 18C°/ 64F here tomorrow so also celebrating with smoked stout, and fried taters with halloumi cheese and onions w/ Beyond Burgers…
Sounds delicious. Enjoy !
