WAKE UP AND COFFEE
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@goosehd it is! I’ve only tried it in a French press so far and I think I’ll get more intensity from the fruity elements if I run it through my Walküre when I have more time. The blueberry and lychee are definitely there and I’m getting some bitterness to balance it out. I don’t normally go for Ethiopians but first impressions are positive.
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One of my favorite roasters of ever and one of my dearest friends heads up sourcing for them. This Ethiopian Gesha is almost on the level of their limited production lines, which are absolutely mind blowing.
Corvus in Denver
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Love that Profitec @Tom-Longarms
Saw this short today and had to try preparing a Coffee Cubano myself
I have to admit I really liked it!! Much different to adding the sugar Post brew (not that I do that often haha). Adding the sugar into the basket adds a really nice caramelized taste.
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@weftyarn I had to have it! The colour and design is like from Fallout game
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I'm enjoying a Mocha Java this morning. 85% Yemen 15% Java. I own and operate a very small roasting business. I bought an Aillio Bullet roaster a few years ago and I've been having a blast with it. I have over 2000 roasts on it now and it's hard for me to drink coffee from anyone else now. Fresh coffee makes all the difference...cheers.
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