What's your favorite Beer?

[neph93]

Its been a minute, but I had to post this as it’s is my my first ever bottle of Goose Island, after I first read about it in this thread over a decade ago. This one is pandemic vintage, which was a bad time on the whole, but a good time on this forum. Cheers, boys and girls…

[Aetas]

@neph93 Cheers mate!

[endo]

cheers man @neph93

[tody]

@neph93 that is some seriously GOOD stuff.

[Jett129]

@neph93 I'm guessing you enjoyed it. I've found that they age/cellar quite well. Kind of mellows the oaky/bourbon barrel flavor. I don't like the bourbon flavor to be front and center. I've had them both ways and I prefer the older versions as opposed to the current vintage. If you ever fancy a visit to the states,you should time it so that you're here on Black Friday,as that's the day they're ,traditionally,released.

[endo]

Well-deserved after nine hours of work on the cottage grounds. Cheers, everyone.

[tody]

yesterday‘s special. really great on a hot summer evening

[Chap]

Pho Bo at a local Vietnamese restaurant

[Aetas]

Cantillon - Fou-Foune bottled August 2015.
It is a pleasure how this Belgium spontaneous fermentation Lambic evolves over the years.
Some hints of apricot left and can definitely cellared a few more years.

[tody]

hot summer nights and sour beer do really go together quite well.