What's your favorite Beer?
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@mclaincausey any taste notes on that? that's a combination i have not seen before.
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I got more tart blueberry than anything, a hint of the floral acidity of Gesha in there, bracingly sour on the first sip, in a good way, followed by brettanomyces barnyard funk @tody
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@mclaincausey that sounds awesome. what i miss are the really sour beers, the fruited sours all taste like lemonade these days. throwing coffee in the mix is interesting, i have had a few pulp fruited sours from elmeleven, they go the pastry route and throw chocolate, tonka beans and the likes in there. all well balanced and delicious, but not sour.
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Proper lager!

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More German beer for sunday afternoon
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Maine lunch followed by dessert


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Some beers from the weekend






