Bread - What are you baking today…..
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@neph93 went a bit darker today. I gotta say I think it is a good bit better.
I need to push it more next time for sure. I also am starting to think about some different recipes, and maybe some whole weat etc.
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Damn G, looking really good
I like the solution to the burned top
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Thanks!! Its definitely been a work in progress for me…
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Do you guys make croutons like it do with leftover bread? Or do you typically eat it all before it starts to stale?
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@kkibbey23 apologies for the late reply, but those last two loaves look beautiful. I now bake so dark that I’m only just on the right side of burnt. The taste is wonderful though.