WHAT ARE YOU DOING TODAY (PICS)
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More wine country. I think I'm Pinot'd out.
Barrel tasting helped me appreciate the final product a lot more.
The crazy French guy that owns the B&B distilled his own absinthe. We talked him into sharing a little.
The guy can seriously cook. This want the usual B&B afterthought food.
This morning was homemade fromage blanc with cream and berries. It was followed by a tomato volcano with spinach and potato cake. So freaking good.
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Day 5 -
Christmas dancing with my daughter.
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Snow business.
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awesomesauce.
i'm so glad t&a and ib adopted @Graeme
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Taking a break from unpacking. Mas tequila por favor.
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i think i been to that
gaybar.the guy behind u got either a 6/20/72 or just a red buffalo shirt
hahahahahhahaa
serious
mondayishquestion, is there at least one skirt in the house?