WAYET

[irishexpat]

Dinner tonight - veggie frittata with onion, peppers, broccoli, and mushrooms, with sweet potatoes.

Lunch today - homemade pizza with a salad

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[derivative666]

@Finn that's banana looks unreal. Gonna have to try that

[Finn666]

best "snack" i had since ages…can't get enough of it tbh.! ^^
in the office i always stock a monster jar of raw almond butter, peeled almonds, 85-99% choc and some bananas and apples...gotta love that shit!

[irishexpat]

Sirloin steak, wild rice, and Brussels sprouts/greens/potatoes/bacon

Tonight…we eat like kings

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[mclaincausey]

Grass Run ribeye. You Europeans may take grass fed beef for granted, but it's still fairly rare here. The American palate prefers fatty grain fed beef, and grain-fed, hormone-injected, miserable feedlot-living cattle certainly yield more meat faster than letting them graze on what they're supposed to eat. I prefer grassfed, originally for humane and health reasons, now for those reasons and flavor.

Started with oysters and a Brussels sprouts salad. This needed no side save a claret.

[Finn666]

during the next days…there will be meat!
(beef from usa, uruguay & germany)

[SaschaVS]

yeeehhhaaaaaaa!!! looks tasty!

[Finn666]

all i need to be happy mate

[urbanwoodsman]

Joe Shanghai

[Finn666]

a nice piece of meat

[mclaincausey]

Szechuan. Dan dan not pictured. Truly authentic and outstanding.

[Finn666]

a nice glas of red wine…was so good that i had to empty the bottle

[twin]

Breakfast today

[derivative666]

That's a fluffy omelet, looks delicious.

[Seul]

Could dive right into that - and I just ate!..

[twin]

This is at Annamaries Place the best breakfast around. If you guys are big eaters. Eat all three pancakes
then they are on the house.

[Seul]

You crazy 'mericans… Just the one will do... 

[Finn666]

@Seul:

Could dive right into that - and I just ate!..

this!

[twin]

At good old Savilles Diner. Good diner food here.

[mclaincausey]

Had eggs Benedict and this for brunch. A great carrot dish and a great Brussels sprouts dish that had smoked quail eggs in it.