What's your favorite Beer?
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Tripel & gueuze, that sounds like an interesting combo, how does it taste? (Sourness-wise etc…)
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Boon Geuze Mariage Parfait. Made from three year old Lambiek. Stronger than other geuzes, clocking in at 8%… This is just DE FUCKING LICIOUS stuff!.. Boon really brings the heat with the Vat 44 and this Mariage Parfait...
http://www.ratebeer.com/beer/boon-oude-geuze-mariage-parfait/12027/
Shitty pic taken with the ole cell, camera's battery is re-loading (cover me).
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Some local beers shipping out to a few lucky forum members. Mixed bags of four from these varieties. I haven't tried the two leftmost ones.
A saison, a hop bomb, a "grapefruit shandy" (this one is barely a beer but it plays well by the pool or on the boat or in your lady), a hop/malt bomb, and a beer that's between a brown ale and a porter with coffee added to it.
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Spoiling myself…
Bush de Noël (Bush Xmas): 12%. Spicy, heavy, fucking awesome. Dubuisson surely is one of my fab breweries.
Rodenbach Grand Cru: best old, brown sour. 6%. Really need to open my Vintage 2010 soon...
Trappistes Rochefort: in my top 3 of heavy, brown beers. Enough said. 11.3%.
Gouden Carolus Tripel: love these, but mainly got them for my brother. 9 %.
Duchesse de Bourgogne: another sour red/ brown. Haven't tried it yet, but read about it on RateBeer. 6.2%.
Liefmans Oud Bruin (Old Brown): perfect when in need of a quick, refreshing beer. 5%.
Cantillon Geuze: quality beer right here. 5%.
Boon Geuze Mariage Parfait: 8%. Amazing geuze made of three year old Lambiek. What's more amazing is it's price: it's cheaper than most regular geuzes… And only slightly more expensive than the regular Boon geuze. Definitely one of my favourite brews.
Liefmans Goudenband: another sour brown. 8%. On the other spectrum of taste and such, but equally as good. I need my brother to start cooking with this stuff...
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My mate has a cellar in his new house. I've checked it out and marked my territory… In the darkest corner under the stairs... That's my G-spot... Beers I will be saving:
- different kind of geuzes
- Liefmans Goudenband
- Gouden Carolus Cuvée van de keizer Blauw
- several strong brown beers such as Rochefort 10, Westvleteren XII,...
And lots more... Need to start doing my homework on what beers are best for this...
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I like Sir Seul, the Swillin' Swine.
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Right now the swine is swillin (Chris take notice, you'd love this!):
http://www.ratebeer.com/beer/verhaeghe-duchesse-de-bourgogne/6945/
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So I'm going to Geers on Monday with my mate (and his one year old son)… My mate asked me to make a list, as he will blindly follow what I choose simply because our tastes are so similar... He's the best guy to go to Geers with - and best guy all around
So yeah, thus far:
3 Fonteinen Armand’4 Oude Geuze Winter/ Herfst/ Lente/ Zomer
3 Fonteinen Golden Blend
3 Fonteinen Oude Geuze (Armand & Tommy)
3 Fonteinen Oude Geuze Golden Blend
Abbaye des Rocs Grand Cru
Abbaye des Rocs Speciale Noel
Abbaye des Rocs Triple Impériale
Alvinne Kerasus Bourgogne
Blaugies La Moneuse
Boon Lambiek Foeder 10
Boon Vat 44
Bush de Noel Premium
Cantillon 50°N 4°E
Cantillon Blabaer Lambiek
Cantillon Don Quijote
Cantillon Mamouche
Cantillon Soleil de Minuit
De Dolle Stille Nacht (reserva)
La Rulles La Grande 10
Moriau Kriek
Oud Beersel Bzart Lambiek
Oude Geuze Tilquin
Struise Black Albert
Struise Black Damnation I Black Berry Albert
Struise Black Damnation II Mocha Bomb
Struise Pannepot
Struise Pannepot Reserva Oak Aged 2009
Struise Tsjeeses Reserva (Oak Aged)
Struise XXX Rogge Tripel
TeppistenbierAnd now I gotta look into blond beers as my mate stated he needed some of those... Not really my thing anymore, but will do my best of course!.. This is NOT gonna be a cheap visit I'm afraid
