Alright, much better

Size 40 that look better but doesn't feel as comfortable or size 42, that I can button whiteout feeling that stretch over the shoulders? Will it shrink at all when washed? Or maybe it will stretch out a bit so size 40 will fit better after a few weeks? It's also hard to see any difference in these dark photos

About a year old. Significantly softer then my XHS but I think I like the fading pattern on XHS more

Post soak

My first pair of 888... Maybe they're not the fit for me?
The waist is perfect but... I don't know haha. Keep them or return?
Usually wear the 555s

Getting used to the bigger thighs compared to 555, but the waist is too big I guess ...it really irritates me that the ass is hanging like this all the time.

Too small?
40 was clearly too big and this 38 is on the edge

I'm 185 cm (6'1) and 70kg (154). Will the 888 cut not be the right fit for me? I like the 555 cut but they're a bit too tight for my liking these days. I like the fit on the 777 but I think the high rise look better then the low rise on the 777.

Are these the same cut as 777, so that the back pockets sits a bit low?

@drewfonse I would say that they've been pretty comfortable all the time

Price drop?

@Mizmazzle the 40 I bought was washed AND I soaked it on super hot water but it was still much bigger then my 526pj. I'm not sure if this one is soaked. It looks pretty new

@Tobi it's only the armlength and the armpits feels a bit tight

Too small?
40 was clearly too big and this 38 is on the edge

These run extremely small in sizes? according to the size chart size 34 are similar to 32 in xhs...

Getting used to the bigger thighs compared to 555, but the waist is too big I guess ...it really irritates me that the ass is hanging like this all the time.

Alright, much better

@Oaktavia alright fuck it, I'll keep em soaking them right now and hoping for the best

My first pair of 888... Maybe they're not the fit for me?
The waist is perfect but... I don't know haha. Keep them or return?
Usually wear the 555s

@Graham ok, thanks!