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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

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    • mclaincauseyM
      mclaincausey
      見習いボス
      Joined:

      Speaking of burgers, last night, double smashed stacks of sirloin/ribeye/brisket topped with melted American cheese and house made pickles. Hand cut russet fries. This was an AMAZEBALLS burger, even without lettuce tomato onion bacon etc.

      Think it, be it.

      last edited by 1 Reply Last reply Reply Quote 0
      • ChrisC
        Chris
        Raw and Unwashed
        Joined:

        @Megatron1505:

        …her burgers are allegedly so good that there is a three week wait to get a slot to eat one on a weekend.

        There is no such thing as a burger that good.  Shake Shack is really good, but it's not worth standing in line for an hour.
        Umami Burger is also pretty excellent.

        last edited by 1 Reply Last reply Reply Quote 0
        • mclaincauseyM
          mclaincausey
          見習いボス
          Joined:

          I think there would be burgers that good if they were hard to make. Luckily it's something you can master pretty easily, and then it's a matter of quality ingredients.

          Think it, be it.

          last edited by 1 Reply Last reply Reply Quote 0
          • urbanwoodsmanU
            urbanwoodsman
            Banned
            Joined:

            @Chris:

            @Megatron1505:

            …her burgers are allegedly so good that there is a three week wait to get a slot to eat one on a weekend.

            There is no such thing as a burger that good.  Shake Shack is really good, but it's not worth standing in line for an hour.
            Umami Burger is also pretty excellent.

            I've been waiting for this place to open here. They have 3 locations planned for NYC and one will be right down the street from me. "Williamsburg spot on North 4th Street, a Sixth Avenue Umami Burger in the West Village, and a third, next year, at the World Financial Center in Battery Park City"

            We will see. I am a diehard traditional burger kinda guy. So I'm not sure how well I'll like it.

            last edited by 1 Reply Last reply Reply Quote 0
            • seanoconoS
              seanocono
              Joined:

              @urbanwoodsman:

              @Chris:

              @Megatron1505:

              …her burgers are allegedly so good that there is a three week wait to get a slot to eat one on a weekend.

              There is no such thing as a burger that good.  Shake Shack is really good, but it's not worth standing in line for an hour.
              Umami Burger is also pretty excellent.

              I've been waiting for this place to open here. They have 3 locations planned for NYC and one will be right down the street from me. "Williamsburg spot on North 4th Street, a Sixth Avenue Umami Burger in the West Village, and a third, next year, at the World Financial Center in Battery Park City"

              We will see. I am a diehard traditional burger kinda guy. So I'm not sure how well I'll like it.

              I think you will like Umami. Their burgers focus on simple, quality ingredients; instead of crazy burger concoctions. If you're ever in LA, and are looking for a wild burger that you can't find anywhere else, check out Grill 'Em All. My favorite burgers in LA, though, actually come from a truck: grass-fed sliders courtesy of the Patty Wagon. They are really worth tracking down if you're in the area.

              last edited by 1 Reply Last reply Reply Quote 0
              • T
                twin
                見習いボス
                Joined:

                Breakfast at Annamaries Place

                last edited by 1 Reply Last reply Reply Quote 0
                • T
                  twin
                  見習いボス
                  Joined:

                  Tonight fine dining at Cab Fryes Tavern with good friends 😘
                    Venison

                  and Chocolate Mousse

                  and is was good

                  last edited by 1 Reply Last reply Reply Quote 0
                  • SeulS
                    Seul
                    Joined:

                    @Snow: more bread!..

                    Sourdesem, biological spelt/ millet bread… Real sour taste, love it!..

                    last edited by 1 Reply Last reply Reply Quote 0
                    • derivative666D
                      derivative666
                      Joined:


                      raw blue point oysters, tuna tartar and caviar. Unreal!

                      "honorable mention to the bearded giant aka derivative666 for being a stand up dude & not changing with the seasons since i've been around these parts" Monday

                      last edited by 1 Reply Last reply Reply Quote 0
                      • Finn666F
                        Finn666
                        Joined:

                        fucking boss!  😞

                        last edited by 1 Reply Last reply Reply Quote 0
                        • derivative666D
                          derivative666
                          Joined:

                          Lunch
                          Seared Ahi Tuna, sautéed onion, Broccoli Rabe

                          "honorable mention to the bearded giant aka derivative666 for being a stand up dude & not changing with the seasons since i've been around these parts" Monday

                          last edited by 1 Reply Last reply Reply Quote 0
                          • seanoconoS
                            seanocono
                            Joined:

                            Eating like a king, bro!

                            last edited by 1 Reply Last reply Reply Quote 0
                            • mclaincauseyM
                              mclaincausey
                              見習いボス
                              Joined:

                              Like a healthy king…  I need to get back to that.

                              Think it, be it.

                              last edited by 1 Reply Last reply Reply Quote 0
                              • derivative666D
                                derivative666
                                Joined:

                                Grappa Warwick, NY

                                Lovely day with my mom & dad and it all started with jake and I slept at my parents last night and my mom pulled up Jakes Superman pajama bottoms and Jake firmly stated "NO NANNA NOT HOW POPPY WEARS THEM"

                                "honorable mention to the bearded giant aka derivative666 for being a stand up dude & not changing with the seasons since i've been around these parts" Monday

                                last edited by 1 Reply Last reply Reply Quote 0
                                • mclaincauseyM
                                  mclaincausey
                                  見習いボス
                                  Joined:

                                  Ok. Well things are looking up now. Including my waistline measurement.

                                  Sonny Bryan's Smokehouse, near the airport.

                                  Pretty good. My ribs are better. Their brisket is just north of OK for Texas, but great for what I can get in Minnesota. Pulled pork was good, again mine is better. Still, a nice fun diversion, and no manning the smoker for hours.

                                  Look how cheap getting fat used to be:

                                  Think it, be it.

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • derivative666D
                                    derivative666
                                    Joined:

                                    Love BBQ, thanks for sharing.

                                    "honorable mention to the bearded giant aka derivative666 for being a stand up dude & not changing with the seasons since i've been around these parts" Monday

                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • SeulS
                                      Seul
                                      Joined:

                                      Fresh, Belgian strawberries and a good bottle of Geuze…

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • derivative666D
                                        derivative666
                                        Joined:

                                        Cracker Barrel

                                        "Obstacles are stepping-stones That guide us to our goals"

                                        "honorable mention to the bearded giant aka derivative666 for being a stand up dude & not changing with the seasons since i've been around these parts" Monday

                                        last edited by 1 Reply Last reply Reply Quote 0
                                        • mclaincauseyM
                                          mclaincausey
                                          見習いボス
                                          Joined:

                                          Gotta give it to CB solid breakfast

                                          Think it, be it.

                                          last edited by 1 Reply Last reply Reply Quote 0
                                          • mclaincauseyM
                                            mclaincausey
                                            見習いボス
                                            Joined:

                                            Juicy Lucy of bison stuffed with D'Affinois cheese, heirloom tomato, organic romaine and red onion, organic grilled corn, turnip greens and bacon, collard and cabbage cole slaw, grilled radicchio.

                                            Think it, be it.

                                            last edited by 1 Reply Last reply Reply Quote 0
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