What's your favorite Beer?

[Denimhead 0]

@Jett129 I love IPA’s, my 3 boys not soo much. Reminds me of them taking a sample

[Jett129]

@Denimhead-0 I’m drinking less beer than ever, but when I do,it’s stouts and porters.

[tody]

It took me ages to embrace the full spectrum. While the hoppy ales were an easy start, and the sours are always like lemonade, it was the heavy dark stuff that gave me headaches. Nowadays, I even understand the barrel aged beers…

[Denimhead 0]

@Jett129 I don’t mind the stouts and porter while fireside in the winter, just can’t drink them in warmer weather. Use to drink a lot of Brooklyn Chocolate stout and Sam Smith’s

[Chap]

I love IPA‘s never had those weird tastes… luckily!
Nice and hazy NEIPA‘s are my favorite.

IPA from an Austrian brewery to go with Curry for Sunday lunch

[Denimhead 0]

@Chap NEIPA is my favorite style, followed by Belgian Triples

[Denimhead 0]

@Jett129 Made a stop at Icarus Brewing. There are a few that I think you would like. Let me know if you’re ever down in Brick.

[Jett129]

That Krumb Kake has my name written all over it. One of my favorite sweet treats is Crumb Cake,or as my son referees to them Crumb Pies. @Denimhead-0

[Denimhead 0]

@Jett129 yeah,thought of u when I saw that one. Stromg abv

[Chap]

New one from my local brewery

https://bevog.com/collections/paperback-series/products/eira-2025

Just ordered, will be my Ultra Heavy Happy Hour beer for Friday

[Jett129]

@Denimhead-0 That’s nothing. You ever had Evil Twin’s Bozo Beer. 17.2 on the alcohol. It’s actually quite good. Haven’t seen anything by Evil Twin in a while.

[Denimhead 0]

@Jett129 I’ve had Evil twin, not that one. They make good sh*t.

[Chap]

Ready for S/S 26

[scooter]

Happy Hour brew...

[Chap]

@scooter said in What's your favorite Beer?:

Happy Hour brew...

Yummy

[Tago Mago]

Options for later. Or I could stick to regular Weizen

[Chap]

[Denimhead 0]

Using my Friday the 13th glass

[Jett129]

Absolutely floored by the generosity of Forum Member @Sage954 who was nice enough to send me this highly coveted bottle of Goose Island stout that was aged for 2 years in Eagle Rare bourbon barrels. Looking forward to drinking it.

[tody]