WAKE UP AND COFFEE

[goosehd]

@mclaincausey Like this?

@mclaincausey:

I usually just have one large cup…

[mclaincausey]

Ha! I'd be pissing all day!

[Chap]

My surgery is just five minutes from where our house is…. the best thing is, I can come home for lunch and have a decent coffee afterwards

Nice crema with only 10% robusta

[Anesthetist]

That looks amazing @Chap

Here is my afternoon pick me up with the MiniPresso…

[Chap]

Nice @Anesthetist 

First coffee in the morning has to be a cappuccino… I can drink lots of espressi all over the day but the first one has to be with milk

[weftyarn]

Great shot @Chap and a lovely crema indeed

[iammortalcombat]

@mclaincausey:

I’d all but settled on Moccamaster, but having conferred with an industry friend (who also thinks highly of Moccamaster), I think I may be going for the Ratio Six. Pretty neat device that looks as close to impersonating a barista pour over as anything I’ve seen yet, does 40 oz, has a thermal carafe, and even looks almost as cool as a Moccamaster albeit with more of a sci fi aesthetic.

I didn’t know about this thing until last night but it looks pretty good for our needs.

I have a moccamaster technivorm and i love it - however, i have one with a glass carafe and hot plate. If I ever were to buy again - I'd get thermal carafe and no hot plate for sure. Hope that helps sway you.

[weftyarn]

[Jett129]

[endo]

no coffee, but also very nice

[weftyarn]

Perfect Saturday Puzzle session sound, @Jett129 !

[Seul]

[endo]

I need one of these for my camper. 

[hajduk]

Definitely!! And “chromed”[emoji16]!! One must have!

Envoyé de mon iPhone en utilisant Tapatalk

[goosehd]

@hajduk  Chrome  :). @Chap Getting ready for first pull…

[hajduk]

Wow! This one is pure sex![emoji41][emoji168]

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[Jett129]

The next question is what beans did you use for your inaugural shot? Do you prefer a certain roast level? I'm strictly a Dark roast fan.

[goosehd]

Medium Dark…Not bad, but I definitely have a curve ahead of me…

[Jett129]

Love Brazilian coffee. My local roaster hasn't had any recently. I'm currently drinking an Organic Italian Roast Sumatra,which I don't think most people would like,but I think it's one of the best the best coffees I've ever had. I make a hot pour over with my Hario,Iced Pour over with my Chemex and Cold Brew for my wife. All taste distinctly different,but delicious. I use a Baratza grinder and a Bonavita "Goose" neck kettle.

[Chap]

Nice @goosehd I am now thinking about getting the pressure kit as well… looking forward to hear about your first cups