Iron Chef WAYCT - What Are You Cooking Today

[Giles]

Lamb and Dosa batter look great….

[Chap]

India Easter BBQ

[neph93]

Fantastic.

[Giles]

I have taken pork out of the freezer, now to decide what curry to make…..

[Giles]

Vindaloo….

[Matty123]

@Giles:

Vindaloo….

Looks great! but with my stomach if be ‘indaloo’ 

[Giles]

[JCar2666]

That Vindaloo looks brilliant.

[Chris]

Both dinners look great, dammit. Now I want Indian food and that is not an easy get around here.

[Giles]

Vindaloo and Dosa…..

And chickpea curry and mango chutney….

[Chap]

When those f…..... Covid thing is done I need to book a Dosa class in Gosport

[Clint_D]

I did a reverse sear on a TX wagyu Flank steak last night.  It was seasoned with Hardcore Carnivore Black which is why it appears almost burnt.  Bonus pic of the largest salt crystal I've ever seen.

[Giles]

Oh shit, that looks amazing…...

(Salt crystal that is, beef looks average ::) ::) ::) )

[Chap]

Wow, awesome.

[kkibbey23]

Looks amazing Clint! Whats the Knife? Looks really cool. I've had an itching for a new kitchen knife.

Wagyu is apparently the meal of the day[emoji846]

Just finished reverse searing this Snake River farms tomahawk ribeye for a little over an hr, then cranked up for direct for 45 seconds or so a side. Perfect crust on rare ribeye

I also decided to do a pork loin to go along with it. First time on the egg, used meat church honey hog and holy voodoo. Good stuff

Happy Easter

Sent from my SM-G965U using Tapatalk

[neph93]

^ meat. Looks bloody great.

[ROman]

Today I made my traditional Easter meal, usually for 8 - 10, but today for 2. Leg of Lamb, French style, with scalloped potatoes, Garlic sauce, and a Greek style spinach. Topped of with a great bottle of wine.

[Clint_D]

@kkibbey23 First off, your food looks amazing!  The knife in the pic is a cheapo Japanese knife from Tak Knives Japan but for the cost, it looks good and has been better than expected (I think I paid ~$80 total).  I've determined that I can't keep quality knives as my wife can't help herself from putting everything in the dishwasher.  We've ruined more quality knives than I'd like to admit  :o  That being said, one of the better knives we've had in the past is a Miyabi and you can regularly find them heavily discounted directly from Zwilling at the following links:

https://www.zwilling.com/us/sale/clearance/miyabi/

https://www.zwilling.com/us/sale/cutlery-sale/miyabi/

[neph93]

@ROman  that all looks fantastic. The lamb is cooked to perfection.

[Chris]

@Clint_D:

I've determined that I can't keep quality knives as my wife can't help herself from putting everything in the dishwasher.

I feel your pain.