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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Hard Drinkers, Lets Drink Hard (Spirits, Liquors and Cocktails)

    General Chat
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    • trail and arrowT
      trail and arrow
      Joined:

      i'm a knob:

      last edited by 1 Reply Last reply Reply Quote 0
      • mclaincauseyM
        mclaincausey
        見習いボス
        Joined:

        Would that make you a Knob gobbler? 😉

        Think it, be it.

        last edited by 1 Reply Last reply Reply Quote 0
        • trail and arrowT
          trail and arrow
          Joined:

          last edited by 1 Reply Last reply Reply Quote 0
          • trail and arrowT
            trail and arrow
            Joined:

            here is a picture from the funny game
            "draw the tasting notes" we played last weekend:

            last edited by 1 Reply Last reply Reply Quote 0
            • SeulS
              Seul
              Joined:

              😉

              last edited by 1 Reply Last reply Reply Quote 0
              • seawolfS
                seawolf
                Mod Squad
                Joined:

                Has anybody tried the Knob Creek Smoke Maple? I've heard good things, but it looks scary.

                “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                @zeebeeleather

                last edited by 1 Reply Last reply Reply Quote 0
                • GilesG
                  Giles
                  IHUK Crew
                  Joined:

                  Was that question prompted by the T&A post?

                  "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                  last edited by 1 Reply Last reply Reply Quote 0
                  • seawolfS
                    seawolf
                    Mod Squad
                    Joined:

                    haha, no! It was legitimately about bourbon 🙂

                    “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                    @zeebeeleather

                    last edited by 1 Reply Last reply Reply Quote 0
                    • mclaincauseyM
                      mclaincausey
                      見習いボス
                      Joined:

                      Flavored whiskey conceptually jars my narrow mind

                      Think it, be it.

                      last edited by 1 Reply Last reply Reply Quote 0
                      • seawolfS
                        seawolf
                        Mod Squad
                        Joined:

                        I know. Me too. It was recommended by a trusted pastry chef that I know. Piqued my interest.

                        “Good design is actually a lot harder to notice than poor design, in part because good designs fit our needs so well that the design is invisible” - Don Norman

                        @zeebeeleather

                        last edited by 1 Reply Last reply Reply Quote 0
                        • mclaincauseyM
                          mclaincausey
                          見習いボス
                          Joined:

                          Damn pastry chefs and their sweet teef!

                          Think it, be it.

                          last edited by 1 Reply Last reply Reply Quote 0
                          • emceeQE
                            emceeQ
                            啓蒙家
                            Joined:

                            @seawolf:

                            Has anybody tried the Knob Creek Smoke Maple? I've heard good things, but it looks scary.

                            I actually sampled some just the other day.  Pretty tasty stuff, and definitely worth at least giving it a try…

                            last edited by 1 Reply Last reply Reply Quote 0
                            • Spring Son of LightS
                              Spring Son of Light
                              Joined:

                              Anyone into Amaro? Cynar, Nardini, Ramazzotti? I'm essentially addicted.

                              last edited by 1 Reply Last reply Reply Quote 0
                              • trail and arrowT
                                trail and arrow
                                Joined:

                                i like cynar a lot.

                                last edited by 1 Reply Last reply Reply Quote 0
                                • Spring Son of LightS
                                  Spring Son of Light
                                  Joined:

                                  @trail:

                                  i like cynar a lot.

                                  I have a pretty big problem with it. Mostly because it's $22-28 (depending where you buy it) and I can kill a bottle in two nights. One if I have someone to share it with.

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • SeulS
                                    Seul
                                    Joined:

                                    Is it sweet?.. My store sells it but I've never tried it…

                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • trail and arrowT
                                      trail and arrow
                                      Joined:

                                      its not to sweet, but its a amaro.

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • Spring Son of LightS
                                        Spring Son of Light
                                        Joined:

                                        It's an Italian amaro (bitter) digestiv. It's a weird herbal cocktail whose main ingredient is artichoke (which appears on the label). It's not super strong, basically like a fortified wine, around 17% alcohol. Drink it with some lemon and ice after a heavy meal, nothing feels better on the belly.

                                        It's definitely not sweet, though it has a hint of sweetness to offset the extreme bitter herbal flavor. It's basically all bitter though.

                                        last edited by 1 Reply Last reply Reply Quote 0
                                        • SeulS
                                          Seul
                                          Joined:

                                          Massively intruiged… Gonna check what a bottle costs here tomorrow...

                                          last edited by 1 Reply Last reply Reply Quote 0
                                          • Megatron1505M
                                            Megatron1505
                                            見習いボス
                                            Joined:

                                            I used to drink a lot of cachaca, that shit rots your gut.

                                            Made in England, clothed in Japan, fed in America and drunk in Belgium !

                                            last edited by 1 Reply Last reply Reply Quote 0
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