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    Iron Heart Fall/Winter 2025 Collection Preview - Now Live

    Iron Heart Coaster - World Tour 2010-2012

    World Tours
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    • madmondayM
      madmonday
      Raw and Unwashed
      Joined:

      good job ron.  yum & i thought you only did shopping for the kids during the New Year.  when you get a chance please educate me in your CNY thread

      peace

      head high, middle finger higher

      last edited by 1 Reply Last reply Reply Quote 0
      • SeulS
        Seul
        Joined:

        @Giles:

        What's she like?

        Silly bugger!..  😉

        last edited by 1 Reply Last reply Reply Quote 0
        • ronaldlshR
          ronaldlsh
          Joined:

          @Giles:

          Ron, I'm not scared, I'm super excited…..

          Here you go Giles:

          Sorry Seul, this post is really not meant to you.  😶

          But this is what we chinese eat. EVERYTHING OF THE PIG.


          We call this dish "Kway Zhup". Basically, it is a large portion of different parts of the pig braised in a delicious broth and served with a bowl of flat noodles (made from rice).


          We usually have the large & small intestine, stomach, regular pork belly meat, and the skin. Fish cakes, eggs are also part of the dish.


          The flat noodles


          Yummy..

          This is my grandfather's favourite food, but he can only this at the most twice a month. The amount of cholesterol wont be helping if he have this every now and then.

          THE RAW WAR

          @ronaldlsh:

          > Just going to keep wearing IH.

          last edited by 1 Reply Last reply Reply Quote 0
          • GilesG
            Giles
            IHUK Crew
            Joined:

            Ron commits suicide with a dish…..

            "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

            last edited by 1 Reply Last reply Reply Quote 0
            • Finn666F
              Finn666
              Joined:

              G. you gonna give it a try? 😉

              wonder how it will taste if you´re not used to it…

              last edited by 1 Reply Last reply Reply Quote 0
              • ronaldlshR
                ronaldlsh
                Joined:

                Come on Giles, I was enjoying my life there. And you need to try this when you get here hahaha.

                Finn, I tell u, it's damn good.

                THE RAW WAR

                @ronaldlsh:

                > Just going to keep wearing IH.

                last edited by 1 Reply Last reply Reply Quote 0
                • GilesG
                  Giles
                  IHUK Crew
                  Joined:

                  I'm up for it, Mme B will look the other way….

                  "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                  last edited by 1 Reply Last reply Reply Quote 0
                  • ronaldlshR
                    ronaldlsh
                    Joined:

                    Yesterday morning, together with my friend, gf, and her mom, we went to the factory outlets to shop for some foodstuff at wholesale prices. First stop, we went to this frozen seafood branch called "Fassler". They import different kind of seafood from all over the world, and they are well known for their salmon products. Definitely not as good compared to the stuff you guys get over at your areas, but this is probably the best place that we can get at these at low prices.


                    Packed with people when we arrived. My friend was rather disappointed because the Salmon heads (1.50SGD for a huge pack) are all gone.


                    Boxes and boxes of frozen seafood.


                    The scallops are huge! Well, at least for me, they are.


                    Smoked salmon, and fresh salmon sashimi.


                    In the freezer.


                    I grabbed only 2kg of US scallops and some soups.

                    Next stop, we went to a few outlets which sells lots of traditional CNY snacks, and they are all filled with people.


                    CNY cookies


                    More CNY cookies and snacks

                    Last stop, we went over this outlet call Bee Cheng Hiang that specializes with BBQ sliced pork. Some people might have heard this before. I think they have a few outlets overseas. BBQ sliced pork is a must-have for every Chinese New Year, and it's damn delicious!


                    Banner from the outside


                    More snacks!


                    Here you go! This photo doesn't show justice to the food!

                    We didn't buy lots of stuff, but it is usually the atmosphere, the crowd, and the music that makes trips like this a must-go every year.  😘

                    THE RAW WAR

                    @ronaldlsh:

                    > Just going to keep wearing IH.

                    last edited by 1 Reply Last reply Reply Quote 0
                    • ronaldlshR
                      ronaldlsh
                      Joined:

                      After the shopping trip yesterday, we had a dinner at my cousin's place in the evening. So here is the spread.


                      For reunion dinners for CNY, we usually have steamboat, and "yu sheng".


                      This is Yu Sheng, and it's basically a chinese salad dish with raw fish, different veggies, chopped peanuts, crackers drenched in sour plum sauce. There are some also other ingredients in this dish that I could not identify, but what I know is that every single ingredient in this dish has a significance for something. Example, the cracker (or is it the peanuts) signifies "Gold".


                      Everyone needs to toss the ingredients and mix them up. The higher we toss, the better luck we get! Haha.


                      My little nephew who got excited, and wants to be part of it.

                      And finally we begin with the main course!

                      Everyone started to dig into the food, including me, so no more photos. That's all for today, and I hope everyone would enjoy the updates!

                      THE RAW WAR

                      @ronaldlsh:

                      > Just going to keep wearing IH.

                      last edited by 1 Reply Last reply Reply Quote 0
                      • thomasnunnallyT
                        thomasnunnally
                        Joined:

                        Cool stuff Ron.  I am enjoying seeing all the cuisine!

                        Out with the new! In with the old!

                        last edited by 1 Reply Last reply Reply Quote 0
                        • GilesG
                          Giles
                          IHUK Crew
                          Joined:

                          Super colourful…..

                          "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                          last edited by 1 Reply Last reply Reply Quote 0
                          • FOXYF
                            FOXY
                            Joined:

                            thanks - now I'm hungry!

                            last edited by 1 Reply Last reply Reply Quote 0
                            • Finn666F
                              Finn666
                              Joined:

                              great flicks there ron…

                              and thanks to this, i´m even a bit wiser 😉
                              @ronaldlsh:


                              Everyone needs to toss the ingredients and mix them up. The higher we toss, the better luck we get! Haha.

                              last edited by 1 Reply Last reply Reply Quote 0
                              • ChrisC
                                Chris
                                Raw and Unwashed
                                Joined:

                                Mmmmm, bbq pork and salmon sashimi.  You're killing me, dude!  I love a good CNY feast; gonna have to see if I can get the family to make a run down to Chinatown and celebrate properly.

                                last edited by 1 Reply Last reply Reply Quote 0
                                • ronaldlshR
                                  ronaldlsh
                                  Joined:

                                  I guess I need to give this thread a little update. It's already Chinese New Year over here, and we are having fun! Getting Red Packets, having dinner together, and other stuff like that.

                                  Anyway, I went to the Chinatown on Friday, and it was packed with people! We can barely walk in the crowd. Fortunately, it rained earlier that day and it was rather cooling. If not, I would be swimming in sweat under my jeans.


                                  Some deco for sales.


                                  We decided that we need to get a little deco for the house. So this is what I bought.


                                  Coaster Shot.


                                  More Deco!


                                  Those Taiwan jellies are expensive! Was offered a bag of jellies for $70SGD once. Never ever going to buy again.


                                  Walking in such crowd was quite a challenge. Everyone was struggling to go through, so pushing and pulling are unavoidable.


                                  Different kind of peanuts.


                                  Melon Seeds are also one of the traditional CNY snacks, but not my thing. My friend loves them.


                                  There are so many kinds of melon seeds, I cant even tell the difference.


                                  My friend decided on this which is more salty, and he loves it.

                                  After all the fun (and sweat) in Chinatown, we were all tired and hungry. We decided to head down to a popular local hawker for supper.


                                  Boiled Cockles


                                  BBQ stingray with lots and lots of chili


                                  And of course, a cup of sugarcane juice to put out the fire.

                                  THE RAW WAR

                                  @ronaldlsh:

                                  > Just going to keep wearing IH.

                                  last edited by 1 Reply Last reply Reply Quote 0
                                  • GilesG
                                    Giles
                                    IHUK Crew
                                    Joined:

                                    @ronaldlsh:


                                    BBQ stingray with lots and lots of chili

                                    Mmmm. I had that dish in a little fishing village on the east cost of Malaysia a couple of years ago, I loved it….....

                                    "OK face up to it - you're useless but generally pretty honest and straightforward . . . it's a rare combination of qualities that I have come to admire in you" - Geo 2011

                                    last edited by 1 Reply Last reply Reply Quote 0
                                    • rocketR
                                      rocket
                                      Joined:

                                      great update again Ronald, thanks for doing…

                                      rocketrocksrox 🤙🏼🤙🏾

                                      It's all humbug, like everywhere
                                      R.I.P. Geo

                                      last edited by 1 Reply Last reply Reply Quote 0
                                      • ronaldlshR
                                        ronaldlsh
                                        Joined:

                                        Thanks Rocket! Hope u enjoy the updates.

                                        Giles, the best BBQ stingray I've eaten was also in Malaysia. And cheap..

                                        THE RAW WAR

                                        @ronaldlsh:

                                        > Just going to keep wearing IH.

                                        last edited by 1 Reply Last reply Reply Quote 0
                                        • rocketR
                                          rocket
                                          Joined:

                                          I really do, love seeing all the different stuff and getting an idea of the street feeling, etc…

                                          rocketrocksrox 🤙🏼🤙🏾

                                          It's all humbug, like everywhere
                                          R.I.P. Geo

                                          last edited by 1 Reply Last reply Reply Quote 0
                                          • thomasnunnallyT
                                            thomasnunnally
                                            Joined:

                                            BBQ stingray on my list of food to try now.

                                            Thanks Ron!

                                            Out with the new! In with the old!

                                            last edited by 1 Reply Last reply Reply Quote 0
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